Good Afternoon| Are looking for inspiration recipes apple walnut crumble muffins appetizing? The way to prepare it is not too difficult but not easy either. If wrongly processes it, the result will not be satisfying and even not as tasty. Whereas apple walnut crumble muffins the delicious should have aroma and taste that could provoke our appetites.

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I use either plain Greek yogurt or sour cream based on what I have and the same goes for the milk. All purpose, preferably King Arthur brand. This recipe uses granulated sugar for the muffins and brown sugar for the streusel. You'll need both to get the best rise.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple walnut crumble muffins using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple Walnut Crumble Muffins:

1. Get 1 cup flour
2. Prepare 3/4 cup brown sugar
3. Take 2 Tbsp. sugar
4. Take 1 1/2 tsp. cinnamon
5. Make ready 6 Tbsp. butter, melted
6. Make ready 1/2 cup vegetable oil
7. Take 1/2 cup buttermilk
8. Get 1/2 cup brown sugar
9. Get 1/4 cup sugar
10. Prepare 2 eggs
11. Get 2 tsp. vanilla extract
12. Prepare 2 cups flour
13. Take 2 tsp. baking powder
14. Get 1 tsp. cinnamon
15. Make ready 1/2 tsp. salt
16. Get 2 apples peeled, cored & chopped
17. Prepare 1/2 cup chopped walnuts

The steps are easy; First mix the flour, sugar, cinnamon in a small-medium bowl. Then add the melted butter and gently mix with a spoon/fork until the mixture is crumbly. In a large bowl, sift the flour, baking powder, baking soda, salt and cinnamon together and. Apple Walnut Muffins Recipe: Description: These fresh fruit and nut filled apples are flavored further with honey and whole wheat flour for a healthy tasting breakfast (or afternoon) snack.

Instructions to make Apple Walnut Crumble Muffins:

1. Step 1 Preheat oven to 375 degrees. Line muffin tins with cupcake liners. This recipe makes about 18 muffins. Chop apples and set aside.
2. Step 2 Make the crumble topping by combining flour, sugars and cinnamon. Add in melted butter and crumble with fork. Set aside.
3. Step 3 To a mixer add the oil, buttermilk and sugars. Cream together for one minute.
4. Step 4 Add in eggs and vanilla; mix well.
5. Step 5 Meanwhile in separate medium bowl, combine flour, baking powder, cinnamon and salt. Whisk together.
6. Step 6 Add spoonful at a time to the mixer until gone and completely blended.
7. Step 7 Remove mixer bowl from mixer and fold in apples and walnuts with a spatula by hand.
8. Step 8 Divide mixture among muffin cups.
9. Step 9 Top with crumble topping. NOTE: Be generous with topping but you may have extra.
10. Step 10 Bake for 25 minutes.
11. Step 11 Remove from muffin tins and allow to cool completely on wire racks. Enjoy!
12. Ready to serve and ENJOY!

In a large bowl, sift the flour, baking powder, baking soda, salt and cinnamon together and. Apple Walnut Muffins Recipe: Description: These fresh fruit and nut filled apples are flavored further with honey and whole wheat flour for a healthy tasting breakfast (or afternoon) snack. Moist yet crumbly, these muffins are a one bowl recipe for a brunch staple that is perfect with melting butter or some nutty cheese. In a large mixing bowl, whisk together the flour, baking powder, salt, ground cinnamon, and nutmeg. Apple Cream Cheese Crumb Muffins are the perfect buttery and moist apple walnut muffins with a hidden cream cheese center.

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