Good Afternoon| Again looking for ideas recipes loaded chicken & potato casserole unique? The way to prepare it is not too difficult but not easy either. If wrong processes it, the result will not be satisfying and in fact tends to be unpleasant. Whereas loaded chicken & potato casserole the delicious should had aroma and taste that be able to provoke our appetites.

There are many things that more or less have an effect on the quality of taste dari loaded chicken & potato casserole, starting from the type of ingredients, then the selection of fresh ingredients, up to how to make and serve it. No need to bother if want prepare loaded chicken & potato casserole tasty home, because as long as you know the tricks and how to do this, this dish can become serve special.

Loaded Chicken This chicken is loaded with creamed spinach, delicious sauteed mushrooms and plenty of cheese. Then, spoon the mushrooms over the breasts. Afterward, place the cooked bacon strips on top of the sauteed mushrooms and sprinkle with cheese. Loaded Chicken and Tater Tots This meal has all the goodness of a loaded baked potato.

To begin with this particular recipe, we must prepare a few ingredients. You can cook loaded chicken & potato casserole using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Chicken & Potato Casserole:

1. Get chicken breasts, cubed
2. Make ready potatoes, cubed
3. Make ready olive oil
4. Make ready salt
5. Get pepper
6. Prepare paprika
7. Get garlic powder
8. Prepare hot sauce (mama e eats it so ok to include)
9. Get topping
10. Make ready bacon, crumbled (mom uses 1 container crumbled bacon bits)
11. Get green onion, diced
12. Get mexican cheese blend (mom uses 1 whole bag)

Sprinkle cheese on top of the filling. Roll your tortillas tightly and place, seam side. Now grab some more green onions (feel free to use a little less if you don't have a small obsession like I clearly do), shredded cheddar, and real bacon bits (or crumbled bacon strips if you wanna fry some up and make your own! Start by heating the Blackstone to medium-high heat.

Steps to make Loaded Chicken & Potato Casserole:

1. Step 1 Preheat oven to 400 degrees. Spray a 9x13 baking dish with cooking spray
2. Step 2 In a large bowl mix olive oil, salt, pepper, paprika, garlic powder & hot sauce
3. Step 3 Add cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish.
4. Step 4 Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside
5. Step 5 Once the potatoes and chicken are fully cooked, remove from oven. Top the cooked potatoes with the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted.
6. Ready to serve and ENJOY!

Now grab some more green onions (feel free to use a little less if you don't have a small obsession like I clearly do), shredded cheddar, and real bacon bits (or crumbled bacon strips if you wanna fry some up and make your own! Start by heating the Blackstone to medium-high heat. Once hot, melt butter on the griddle. Recipe Details I love these Loaded Chicken Nachos because there is something in them for everyone. The mix of flavors, textures, and general yumminess makes them everyone's favorite appetizer.

So that is going to wrap it up for this exceptional food loaded chicken & potato casserole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!