Good Afternoon| Again looking for ideas recipes apple crumble pie unique? The way to make it is not too difficult but not easy either. If wrong processes it, the result will be tasteless and even not as tasty. Whereas apple crumble pie the delicious should had aroma and taste that be able to provoke our appetites.

Refrigerate while preparing topping and filling. For topping, in a small bowl, mix sugar and flour; cut in butter until crumbly. A tender flaky crust filled with sweet juicy cinnamon kissed apples all topped of with a delicious crumb topping. This is the perfect apple pie to serve after any meal!

Apple Crumble Pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Apple Crumble Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple crumble pie using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble Pie:

1. Make ready Pastry:
2. Get 100 g chilled butter
3. Make ready 180 g plain flour
4. Get 1 large beaten egg
5. Get Filling:
6. Take 440 g (4 small/2 large) eating apples, cored, peeled and sliced (gala, granny smith, pink lady etc..)
7. Prepare 2-3 tbsp brown sugar
8. Make ready 1 splash of lemon juice
9. Take 1 sprinkle cinnamon
10. Make ready 1 sprinkle nutmeg
11. Prepare If needed 1 tbsp cornflour
12. Make ready Crumble:
13. Prepare 4 tbsp sugar
14. Prepare 100 g self-raising flour
15. Take 60 g chilled butter
16. Make ready 8 inch pastry tin

Using a combination of apples is helpful because it introduces a few different types of flavors and textures to the pie. An apple crumb pie swaps out the top crust for a crumb topping that bakes up into a crisp, buttery, and sweet layer on top of the pie. What Is the Crumble on Top of the Pie Made Of? Set aside; keep in the refrigerator if necessary to keep the crust cold.

Instructions to make Apple Crumble Pie:

1. Step 1 First, make the short crust pastry base. Sift the flour (add sugar as well if making sweet short crust pastry) into a mixing bowl. Rub in the butter until small bread crumbs are formed. Add the egg and knead until a fairly smooth dough. Roll out and then press into the tart tin. Lightly prick the base with a fork. Blind bake in a preheated 180°C oven for 8 minutes or until the base is dry.
2. Step 2 Next make the filling. Cook the apples with the sugar, spices and lemon juice with a little water for about 10 minutes. Add cornflour to thicken.
3. Step 3 To make the crumble, gently rub the butter and flour to form into crumbs and add sugar and mix well.
4. Step 4 After crust is baked, pour in the apple filling and sprinkle top with the crumble. Bake at 200°C for about 25 minutes till the top is nice golden brown.
5. Step 5 Serve hot or cold with cream, ice cream or custard.
6. Ready to serve and ENJOY!

What Is the Crumble on Top of the Pie Made Of? Set aside; keep in the refrigerator if necessary to keep the crust cold. In a large bowl, toss together the sliced apples, granulated sugar, flour, lemon juice, and apple pie spice. Trim the edge so there's about an inch to a half an inch of overhang then fold under and crimp with your thumbs and index finger. Let piecrust stand at room temperature according to package directions.

So that’s going to wrap this up with this exceptional food apple crumble pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!