Good Afternoon| Are looking for ideas recipes sautéed zucchini unique? The way to make it is not difficult and not too easy. If wrongly processes it, the result will not be satisfying and in fact tends to be unpleasant. Whereas sautéed zucchini the delicious should had aroma and taste that be able to provoke our appetites.

many things that more or less affect the quality of taste dari sautéed zucchini, first from the type of ingredients, next to the selection of fresh ingredients, up to how to process and serve it. No need to bother if want prepare sautéed zucchini tasty wherever you are, because as long as you know the tricks and how to do this, this dish can become serve special.

Sauteed zucchini is one of the most versatile healthy side dishes you can make. This version is seasoned simply with garlic and butter (yum!), but I'm also sharing a few seasoning ideas below. Feel free to switch it up depending on what you're serving it with. Buy Our Cookbook Here's how to make the BEST sauteed zucchini that will have everyone talking!

To get started with this recipe, we have to prepare a few components. You can have sautéed zucchini using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sautéed Zucchini:

1. Prepare 1 tbsp extra virgin olive oil
2. Prepare 2 tbsp butter (divided)
3. Get 1 med onion or 3 shallots
4. Make ready 4 medium zucchini (cut into ½" rounds)
5. Make ready 1/2 tsp kosher salt
6. Make ready 1/4 tsp black pepper
7. Make ready 1/2 tsp dried thyme or basil or oregano
8. Prepare 1/4 cup parmesan

You only need five minutes of cooking time, and it's time to eat! Jump to the Garlic Butter Sautéed Zucchini Recipe Watch The Video How to Cook Zucchini on the Stove We love zucchini around here. A few tablespoons are all you need to make this sautéed zucchini taste like a treat. The creamy, nutty, salty somethin' somethin' that sends this sautéed zucchini into second-helpings territory.

Steps to make Sautéed Zucchini:

1. Step 1 Heat oil, onion and 1 tbsp butter over med low heat, cook until onions brown, about 10 mins. Add zucchini, pepper, thyme and salt
2. Step 2 Increase heat to medium. Cook stirring occasionally, until the zucchini is just cooked thru and beginning to brown, about 10-15 mins, sprinkle with Parmesan and serve immediately.
3. Ready to serve and ENJOY!

A few tablespoons are all you need to make this sautéed zucchini taste like a treat. The creamy, nutty, salty somethin' somethin' that sends this sautéed zucchini into second-helpings territory. I also love it on my Roasted Zucchini. What is a Good Herb for Zucchini? Use avocado or olive oil cooking spray.

So that’s going to wrap it up for this exceptional food sautéed zucchini recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!