Good Afternoon| Again looking for inspiration recipes bhindi curry interesting? The way to make it is not too difficult but not easy either. If wrongly processes it, the result will not be satisfying and in fact tends to be unpleasant. Whereas bhindi curry the delicious should have aroma and taste that can provoke our appetites.

There are many things that more or less have an effect on the quality of taste dari bhindi curry, starting from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need bother if will prepare bhindi curry what is delicious wherever you are, because as long as you know the tricks and how to do this, this dish can be serve special.

This easy Pakistani & Indian-style Bhindi Masala (Okra Curry) recipe consists of stir-fried (slime-free!) okra enveloped in a savory onion and tomato curry. I've tested this Bhindi curry recipe countless times and I'm confident it will blow you away! 'Bhindi' is a Hindi term for 'Okra' & 'Masala' here is an Indian curry base made with onions, tomatoes, spices and herbs. So 'Bhindi Masala' means okra cooked in a spicy onion tomato masala. Made with everyday ingredients, this simple bhindi masala is extremely easy to cook.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bhindi curry using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bhindi Curry:

1. Prepare 250 g okra or bhindi cut as per choice
2. Make ready 1 onion chopped
3. Prepare 1 tomato chopped
4. Get 1 tbsp gram flour
5. Get 1 tsp oil
6. Take 3-4 curry leaves
7. Prepare 1/2 tsp asofedita
8. Make ready 1/2 tsp chana dal
9. Prepare 1/2 tsp mustard seeds
10. Make ready 1/2 tsp red chilli powder
11. Get 1 tsp coriander powder
12. Get 1 tbsp jaggery powder
13. Take 2-3 cups water
14. Make ready 1 tbsp freshly grated coconut

It's best with Indian bread (naan or paratha) or rice. My mom says this is brain food! The term 'Masala' in this preparation refers to a sautéed and cooked base of aromatics like onions, garlic, ginger with the usual tomatoes and a handful of Indian spices and herbs. Bhindi Masala Curry Recipe is a common curry which is prepared at everyone's home.

Instructions to make Bhindi Curry:

1. Step 1 In a pan heat oil and fry okra or bhindi till crisp
2. Step 2 Now in another pan add oil, mustard seeds, asofedita, curry leaves, chana dal. When it splatters add chopped onion and tomato
3. Step 3 Now add turmeric,red chilli powder, coriander powder, and cup of water. Cook on medium flame till it becomes gravy like
4. Step 4 Now in a cup of water mix gram flour to prepare a mixture and add to the gravy, cook again for 5mts until the gravy is thickened
5. Step 5 Now add lemon juice or tamarind water, okra and cook for 2mts, then add jaggery, freshly grated coconut and mix well
6. Step 6 Cook for 2-3mts. Serve hot with steamed rice
7. Ready to serve and ENJOY!

The term 'Masala' in this preparation refers to a sautéed and cooked base of aromatics like onions, garlic, ginger with the usual tomatoes and a handful of Indian spices and herbs. Bhindi Masala Curry Recipe is a common curry which is prepared at everyone's home. The Bhindi's are roasted well on the pan and it is mixed along with sauteed onions and tomatoes. The Roasted bhindi is then mixed along with simple spice powders like red chilli powder, turmeric powder and sambar powder that gives in a complete flavour to the dish. Indian style okra stir fry with onions, tomatoes and spices!

So that is going to wrap it up with this special food bhindi curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!