Good Afternoon| Are looking for ideas recipes besan bhindi tasty? The way to make it is not difficult and not too easy. If wrongly processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas besan bhindi the delicious should had aroma and taste that can provoke our appetites.

Besan Bhindi is prepared with Okra or Ladies Finger where Bhindi is fried and then later cooked with a besan or chickpea flour-based masala. This Besan masala is roasted and then spiced with regular spices. Expert Tips Recipe Card About Besan Bhindi If you though that the food culture of Rajasthan is all about royal and rustic dishes like ker sangri, Gatte Ki Sabzi, their non-vegetarian fares and rich sweets like ghevar, then you are highly mistaken. Besan Bhindi, also known as Besan Wali Bhindi (Bhindi = Okra, Besan= Gram Flour)is indian bhindi recipe made with fleshy and sweet summer okra cooked in a masala of onion, garlic, besan and spices.

Besan bhindi is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Besan bhindi is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have besan bhindi using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Besan bhindi:

1. Get 250 gms bhindi (okra)
2. Take 1 cup besan
3. Make ready 1 tsp red chilli powder
4. Get 1 tsp dhanya powder
5. Prepare 1 tsp amchur powder (dry mango)
6. Get 2 tbsp oil
7. Prepare as per requirement Salt to taste
8. Take 1/2 tsp turmeric powder,
9. Prepare 1/2 tsp Mustard seeds

Besan bhindi Recipe is a simple everyday sabji made with okra where bhindi is fried and then later cooked with a besan or chickpea flour-based masala. Home » FoodFood » Sanjeev Kapoor Kitchen » Besanwali Bhindi How to make Besanwali Bhindi - Lady fingers sauteed with cumin seeds and powdered spices. This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen. Main Ingredients : Ladyfingers (bhindi), Gram flour (besan) (बेसन) Cuisine : Marwari Course : Main Course Vegetarian Besan Bhindi or Besan Wali Bhindi is a Rajasthani style okra curry.

Steps to make Besan bhindi:

1. Step 1 Wash and dry bhindi. Chop it. Now add, red chilli powder, dhanya powder, amchur powder, and 1 tspoon oil. Mix well
2. Step 2 Now dry roast besan for 5 minutes. Keep aside. Heat oil in pan.
3. Step 3 Add mustard seed, turmeric powder. Add bhindi to it. Mix well
4. Step 4 Cook well. Now add roasted besan. Mix well. Cook for 5 minutes. Add some amchur powder and salt. Serve hot
5. Ready to serve and ENJOY!

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen. Main Ingredients : Ladyfingers (bhindi), Gram flour (besan) (बेसन) Cuisine : Marwari Course : Main Course Vegetarian Besan Bhindi or Besan Wali Bhindi is a Rajasthani style okra curry. This is a dry okra curry that is packed with the flavors of Indian ground spices. You can serve this crispy bhindi fry with Besan as an appetiser or as a part of the main course with a Paneer sabzi and other vegetables. This crispy fry is the new way to enjoy okra in our house.

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