Good Afternoon| You currently looking for inspiration recipes hummingbird cake interesting? The way to prepare it is not too difficult but not easy either. If wrongly processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas hummingbird cake the delicious should had aroma and taste that be able to provoke our appetites.

many things that more or less have an effect on the quality of taste dari hummingbird cake, starting from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need bother if want prepare hummingbird cake what is delicious wherever you are, because as long as you know the tricks and how to do this, this dish can become serve special.

Whisk together flour, sugar, salt, baking soda, and cinnamon in a large bowl. Add the eggs and oil, stirring just enough to moisten the dry ingredients. (See the full ingredient list in the recipe below.) Stir in vanilla, pineapple, bananas, and toasted pecans. Hummingbird cake tastes like the best banana bread ever, crossed with a carrot cake that some absent-minded baker forgot to bake with the carrots and raisins. The answer is a big fat straight-up no.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hummingbird cake using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Hummingbird Cake:

1. Prepare 1 can crushed pineapple
2. Take 1 cup bananas, ripe, mashed
3. Make ready 2 each passionfruit pulp
4. Get 1 cup caster sugar
5. Take 2 each eggs
6. Prepare 150 grams butter
7. Take 1 3/4 cup Sr flour
8. Take 2 tsp cinnamon
9. Take 250 grams cream cheese
10. Make ready 60 grams butter
11. Take 125 grams icing sugar

Divide batter evenly between prepared pans, smoothing with an offset spatula. If you're not familiar, hummingbird cake is a spiced pineapple-banana cake topped with cream cheese frosting and pecans. Maybe it's the pecans that lure me in, or the way the taste fools me into thinking I might just be eating a fancy piece of banana bread with a little cream cheese. In a large mixing bowl whisk together the flour, sugar, baking soda, and salt.

Steps to make Hummingbird Cake:

1. Step 1 reserve 1T juice then drain pineapple. combine with banana, passionfruit, sugar and egg. stir in butter, flour and cinnamon.
2. Step 2 pour into greased pan, bake 1 hour 170°F
3. Ready to serve and ENJOY!

Maybe it's the pecans that lure me in, or the way the taste fools me into thinking I might just be eating a fancy piece of banana bread with a little cream cheese. In a large mixing bowl whisk together the flour, sugar, baking soda, and salt. In a medium mixing bowl whisk together the oil, bananas, pineapple, eggs, vanilla, and pecans. Stir the wet ingredients into the dry ingredients and stir together using a rubber spatula or wooden spoon until combined. (Run scraper under very hot water, dry, and smooth over the frosting). This method of smoothing is called the Hot Knife Method.

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