Good Afternoon| You are currently looking for ideas recipes crispy pakodra fries tasty? The way to make it is not difficult and not too easy. If wrongly processes it, the result will be tasteless and even not as tasty. Whereas crispy pakodra fries the delicious should had aroma and taste that can provoke our appetites.

Now let me walk you through the recipe. Slice onions and transfer them to a mixing bowl. Add ajwain seeds /carom seeds and chopped cilantro to it. Then add besan/ chickpea flour, semolina, red chilli powder, turmeric powder and salt.

Crispy Pakodra Fries is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Crispy Pakodra Fries is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have crispy pakodra fries using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crispy Pakodra Fries:

1. Get Basin
2. Make ready big potato
3. Prepare red chilli
4. Take salt
5. Make ready Some fresh green dhania
6. Prepare Water
7. Make ready Oil for fry
8. Get zeera
9. Get chaat masala
10. Prepare gram masala

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Steps to make Crispy Pakodra Fries:

1. Step 1 Mic all dry ingredients with lil water. made a thick paste
2. Step 2 In a pan heat some oil for fry. Cut potatoes I. Fries shape.
3. Step 3 Mix potatoes with paste and put in pan for fry on medium flame. when it turn into golden brown colour dish out and serve hot. sprinkle some chat masala.
4. Ready to serve and ENJOY!

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