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Spray them and the pan with cooking spray. In a small bowl, mix the salt, cinnamon, and cumin. Sprinkle the mixture on — not around — the potato wedges. Spray with low fat cooking spray and season with salt and pepper.

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To begin with this particular recipe, we have to first prepare a few components. You can have roasted sweet potato wedges weight watchers using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted sweet potato wedges weight watchers:

1. Get 2 large sweet potatoes, washed and patted dry
2. Prepare 1 tsp Olive oil
3. Get 1/4 tsp Dried rosemary, crushed
4. Prepare 1 Sprig fresh rosemary, for garnish (optional)
5. Make ready 1/4 tsp Table salt

Spray cooking sheet with non stick spray. Place chopped potatoes and squash on sheet and drizzle with oil. Toss well to distribute everything evenly. In a large mixing bowl combine honey and canola oil.

Instructions to make Roasted sweet potato wedges weight watchers:

1. Step 1 Preheat oven to 425°F.
2. Step 2 Cut each potato into 8 lengthwise wedges and place on a nonstick baking sheet. Drizzle with oil; sprinkle with salt and dried rosemary. Roast for 15 minutes; toss and roast until potatoes are tender, about 15-20 minutes more.
3. Step 3 Spoon potato wedges onto a serving plate and garnish with fresh rosemary. 3 points plus. Yields 4 wedges per serving.
4. Ready to serve and ENJOY!

Toss well to distribute everything evenly. In a large mixing bowl combine honey and canola oil. Mix well Add sweet potatoes to the honey mixture and toss to coat. Transfer sweet potatoes to a baking dish and add cinnamon sticks Success Stories. Toss the wedges with the oil and spice mixture.

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