Good Afternoon| Again looking for ideas recipes robinmay's hot spinach and artichoke dip tasty? The way to make it is difficult to easy. If wrong processes it, the result will not be satisfying and even not as tasty. Whereas robinmay's hot spinach and artichoke dip the delicious should had aroma and taste that could provoke our appetites.

This crowd-pleasing spinach artichoke dip recipe is sure to be a hit with your friends and family. In a medium sized bowl add the cream cheese, sour cream, and mayonnaise and mix until incorporated. Add the garlic, mozzarella cheese, parmesan, artichokes and spinach. What to Serve with Spinach Artichoke Dip I always put out a variety of dippers when I serve dip at a party and include veggies for a low-carb option.

robinmay's hot spinach and artichoke dip is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. robinmay's hot spinach and artichoke dip is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook robinmay's hot spinach and artichoke dip using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make robinmay's hot spinach and artichoke dip:

1. Take 1 packages 1/3 less fat cream cheese
2. Prepare 1 can artichoke hearts drianed and chopped
3. Prepare 1/2 cup frozen spinach thawed drained and chopped
4. Get 1/4 cup mayo
5. Make ready 1/2 cup parmesan romano cheese grated
6. Prepare 1 clove garlic minced
7. Make ready 1/2 tsp dried basil
8. Prepare 1/4 cup mozzerella cheese
9. Take 1/4 tsp garlic salt
10. Take 1 pinch pepper

Filled with hearty, leafy spinach, artichoke hearts and savory Monterey Jack cheese. This rich and creamy Hot Spinach and Artichoke Dip recipe is easy, delicious and totally cheesy! Once mixed, this dip is baked until warm and melty in a bread bowl for the perfect football game appetizer. ©SpendWithPennies.com Directions. Drain on paper towels and crumble when cool enough to handle.

Steps to make robinmay's hot spinach and artichoke dip:

1. Step 1 allow cream cheese to come to room temperature
2. Step 2 cream together mayo, parmesan, garlic, basil, garlic salt, and pepper..mix well
3. Step 3 add artichoke hearts and spinach and mix again
4. Step 4 spray a dish to bake in with nonstick spray and add the dip mixture
5. Step 5 top with mozzarella cheese
6. Step 6 bake at 350°F for 25 minutes
7. Step 7 serve warm with pieces of Italian bread
8. Ready to serve and ENJOY!

Once mixed, this dip is baked until warm and melty in a bread bowl for the perfect football game appetizer. ©SpendWithPennies.com Directions. Drain on paper towels and crumble when cool enough to handle. I love that I can prep this recipe and store it in the refrigerator to bake it right before serving or transfer to slow cooker to cook and stay warm throughout the party. Add fresh spinach to a large bowl. On top of the spinach add sour cream, cream cheese, artichoke hearts, garlic, half the mozzarella, Parmesan and a few hearty pinches of salt along with a pinch of pepper.

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