Good Afternoon| Are looking for ideas recipes apple crumble appetizing? The way to prepare it is difficult to easy. If wrong processes it, the result will not be satisfying and even not as tasty. Whereas apple crumble the delicious should had aroma and taste that be able to provoke our appetites.

There are many things that more or less affect the quality of taste dari apple crumble, first from the type of ingredients, next to the selection of fresh ingredients, up to how to process and serve it. No need bother if want prepare apple crumble what is delicious wherever you are, because as long as you know the tricks and how to do this, this dish can be treat special.

Full of cozy autumnal flavors like cinnamon and nutmeg, you'll want to make this apple crumble all season long. With it's sweet, caramelized apple filling and crumbly topping this simple, comforting dessert is most definitely a crowd pleaser! Serve warm and bubbling from the oven with a scoop of vanilla ice cream for a memorable, easy dessert! Add the butter, and stir with.

To get started with this recipe, we have to first prepare a few ingredients. You can cook apple crumble using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crumble:

1. Take 7-8 digestives crumbled
2. Prepare 3 tsp softened butter
3. Get 2 Sliced apples
4. Prepare 1/2 tsp cinnamon powder
5. Take 5 tsp sugar
6. Get 1 tsp vanilla essence
7. Take 1/2 tsp salt
8. Get 1/2 lemon
9. Get 1/4 cup churned oats
10. Prepare 1/4 cup flour
11. Make ready 1/2 tsp cinnamon
12. Take 1/4 cup powdered sugar

Place the flour, salt and sugar in a large bowl and mix well. Taking a few cubes of butter at a time rub into the flour mixture. Flatten down with your hand to prevent too much crumble falling through. In large bowl, toss filling ingredients.

Steps to make Apple Crumble:

1. Step 1 Do as per taught
2. Ready to serve and ENJOY!

Flatten down with your hand to prevent too much crumble falling through. In large bowl, toss filling ingredients. Prepare topping: Place toppings in a bowl and cut with a pastry cutter until it begins to stick together as you mix it. Prepare apples: Toss apples with sugar, flour, and cinnamon in a greased casserole dish. Bake: Sprinkle topping and bake until golden brown according to the recipe below.

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