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These apple crumble muffins are soft and fluffy, stuffed with small chunks of fresh apples and topped with rich cinnamon crumble topping. To make the crumb topping, add the sugar, cinnamon, salt and flour in a bowl and mix to combine. Next add butter and mix together until it forms a similar consistency to wet sand. Add egg, milk and vanilla and mix well to combine.

To begin with this particular recipe, we must prepare a few components. You can have 🍏🍎apple crumble muffins🍎🍏 using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 🍏🍎Apple Crumble Muffins🍎🍏:

1. Get 2 Apples
2. Get 1 Egg, large
3. Prepare 1/2 cup (120 ml) Milk
4. Take 1/3 cup (80 ml) vegetable oil
5. Take 1 & 1/4 cups (160g) all purpose Flour
6. Take 2 tsp Baking powder
7. Make ready 1/4 tsp Salt
8. Take 3/4 cup (150 g) Sugar
9. Get 1 tsp Vanilla extract
10. Prepare 1/4 cup (60 g) Butter, cold
11. Get 1/2 cup (65 g) Flour
12. Prepare 1/2 cup (100 g) brown Sugar
13. Take 1 tsp Cinnamon

Note: Scroll to the recipe card at the bottom for the ingredients quantities and full detailed method! For The Muffins First mix the flour, sugar, cinnamon in a small-medium bowl. Then add the melted butter and gently mix with a spoon/fork until the mixture is crumbly. If you mix too much, it will form a whole dough but that's fine.

Instructions to make 🍏🍎Apple Crumble Muffins🍎🍏:

1. Step 1 Preheat oven to 350F (175C). Line a 12-cup muffin pan with muffins liners, spray the cups with oil (optional) and set aside.
2. Step 2 Make the muffins: In a bowl mix milk, oil, egg and vanilla extract. Set aside.
3. Step 3 In a separate bowl, combine flour, baking powder, sugar and salt.
4. Step 4 Peel the apples and cut into small chunks. Place apple chunks into the flour mixture and toss well to ensure the apples are well coated.
5. Step 5 Pour the wet mixture into the dry mixture and mix until combined. Scoop the batter into muffin cups until 3/4 full.
6. Step 6 Make the crumble: Combine the ingredients for the crumble topping together in a small bowl and crumble together using your finger tips.
7. Step 7 Sprinkle some crumble on top of each muffin batter. Bake for 20-25 minutes, until a toothpick inserted into the center comes out clean. #9. Let cool before serving.
8. Ready to serve and ENJOY!

Then add the melted butter and gently mix with a spoon/fork until the mixture is crumbly. If you mix too much, it will form a whole dough but that's fine. To make the muffins, melt butter in a medium pot or in the microwave, then remove from heat and whisk in eggs, sugar and vanilla. Combine milk and baking soda and add to egg mix with all remaining ingredients. Apple cinnamon crumble muffins are super soft inside and crispy outside thanks to the apples combined with cinnamon crumbs are a perfect combination for an i.

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