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To get started with this recipe, we must first prepare a few ingredients. You can cook winter vegetables & noodles using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Winter Vegetables & Noodles:

1. Take 3-4 fresh Brussels sprouts, sliced thin
2. Take 1/2 TB butter
3. Make ready 1 TB olive oil
4. Make ready 1/4-1/2 cup cooked fresh or pickled beets, roughly chopped
5. Make ready 1/4-1/2 cup cooked chicken, chopped (optional)
6. Prepare 2 TB butter
7. Take 1 1/2 cups (1 serving) hot cooked egg noodles or pasta
8. Get salt and pepper

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Steps to make Winter Vegetables & Noodles:

1. Step 1 Boil the noodles in salted water while you prepare the vegetables
2. Step 2 Heat 1/2 TB butter and 1 TB olive oil over medium heat until the butter starts to brown, about 2 minutes
3. Step 3 Sautee chopped Brussels sprouts in the butter and oil until soft, about 3-5 minutes. (If using leftover sprouts, sautee just until heated, about 1 minute)
4. Step 4 Add chopped beets to the Brussels sprouts and stir until hot. If desired, add 1 TB of butter or olive oil.
5. Step 5 If using the cooked chicken, add to the pan along with the beets.
6. Step 6 Salt and pepper the vegetable mix to taste.
7. Step 7 Butter the noodles as soon as they are cooked and drained. Top with the sauteed veggies and serve immediately.
8. Ready to serve and ENJOY!

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