Good Afternoon| You currently looking for inspiration recipes dried anchovies and onion rice delicious? The way to prepare it is difficult to easy. If wrong processes it, the result will be tasteless and even not as tasty. Whereas dried anchovies and onion rice the delicious should had aroma and taste that can provoke our appetites.

There are many things that more or less affect the quality of taste dari dried anchovies and onion rice, starting from the type of ingredients, next to the selection of fresh ingredients, up to how to process and serve it. No need bother if will prepare dried anchovies and onion rice what is delicious wherever you are, because as long as you know the tricks and how to do this, this dish be able to become serve special.

Anchovy fried rice as a concept isn't new. Indonesian nasi goreng teri is a fried rice made with dried anchovies, influenced by Chinese immigrants. Add the dried anchovies and mix well. Transfer to a serving plate or bowl.

To begin with this particular recipe, we must prepare a few components. You can have dried anchovies and onion rice using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dried Anchovies And Onion Rice:

1. Take 2 dice onion
2. Get 2 dried chili pepper
3. Prepare 3 tbsp claypot sweet soy sauce
4. Get 2 cup cooked white rice
5. Take 1 bunch coriander
6. Make ready 1 bunch each yellow snd green grated raw zucchini
7. Get 1 cup cooked fried ikan bilis (dried anchovies)

Clean, rinse, and dry the anchovies. Heat enough oil for deep-frying in a wok. Add the anchovies to the oil and deep-fry until golden brown and crispy (The oil must be able to cover the anchovies). Drain the anchovies on kitchen paper.

Instructions to make Dried Anchovies And Onion Rice:

1. Step 1 Washed ans drain and towel dry the dried anchovies,with oil pan fry dried anchovies till lightly brown and cooked drain and set aside https://cookpad.com/us/recipes/403438-fried-dried-anchovies-ikanbilis Fried Dried Anchovies / IkanBilis
2. Step 2 CLAYPOT OR RICE COOKER RICE
3. Step 3 with 1 tbsp of oil brown onion then add claypot sweet soy sauce mix well sautee for half a minute then add cooked fried ikan bilis and mix well
4. Step 4 in claypot or rice cooker cooked rice for about 10 minute the add cooked onion and ikan bilis and cover continue to cook till rice is cook
5. Step 5 serve top garnish
6. Ready to serve and ENJOY!

Add the anchovies to the oil and deep-fry until golden brown and crispy (The oil must be able to cover the anchovies). Drain the anchovies on kitchen paper. Stir fry a handful of dried anchovies with a little bit of oil (either until crispy or golden in colour), put aside. Sautee one finely chopped large onion (garlic optional) Add two large tomatoes (cubed) and stir until it is almost pureed Add salt, black pepper, chilli powder (optional) and mixed herbs to taste The fried dried anchovies are the local taste of Malaysia. Malaysian love to eat fried anchovies especially when it pairs with rice or porridge. if you are p.

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