Good Afternoon| You are currently looking for inspiration recipes pork ball soup appetizing? The way to prepare it is not too difficult but not easy either. If wrongly processes it, the result will be tasteless and even not as tasty. Whereas pork ball soup the delicious should had aroma and taste that be able to provoke our appetites.

There are many things that more or less have an effect on the quality of taste dari pork ball soup, first from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need to bother if want prepare pork ball soup tasty home, because as long as you know the tricks and how to do this, this dish can be treat special.

I like to use sweet Maui onions. If you can't find that you can use white, yellow, or red onions as well. Using a garlic press will give you finely minced pieces and one of my favorite kitchen gadgets. Cooking oil of choice Chicken broth.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork ball soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Ball Soup:

1. Make ready 500 g minced pork
2. Make ready 3 large tomatoes
3. Get 2 eggs
4. Get Half onion, small dice
5. Prepare Pinch white pepper
6. Make ready 1 little bit of salt
7. Prepare Soy sauce
8. Prepare Egg yolk
9. Get 1 tsp flour

A deliciously easy and comforting soup! As an Amazon Associate, I earn from qualifying purchases. Once the cold weather creeps in, I start making soups. Fuzzy Melon Pork Ball Soup 節瓜肉丸粉絲湯 (Cantonese: jeet gua yoke yuen fun see tong) is a quick and easy everyday soup that goes well with deep-fried foods or with anything, actually.

Steps to make Pork Ball Soup:

1. Step 1 Marinate pork with soy sauce, flour and egg white.
2. Step 2 Mix well then form into a ball then set aside.
3. Step 3 Slice tomatoe into small dice. Then pour water into a pot. Let it boil.
4. Step 4 When it is boiling, add in onion, pork and tomatoe. Continue cooking until pork is cooked.
5. Step 5 Beat eggs then slowly drop in sauce. Let it boil once more then cover and remove pot from flame.
6. Ready to serve and ENJOY!

Once the cold weather creeps in, I start making soups. Fuzzy Melon Pork Ball Soup 節瓜肉丸粉絲湯 (Cantonese: jeet gua yoke yuen fun see tong) is a quick and easy everyday soup that goes well with deep-fried foods or with anything, actually. Chinese people are big on making herbal soups that may take hours of simmering or steaming. I was watching some Chinese Food TV show, and I saw this dish as one of the famous breakfast in China. So, I decided to try it out myself.

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