Good Afternoon| Again looking for ideas recipes stir fry triple mushrooms unique? The way to prepare it is not too difficult but not easy either. If wrong processes it, the result will not be satisfying and even not as tasty. Whereas stir fry triple mushrooms the delicious should had aroma and taste that can provoke our appetites.

many things that more or less have an effect on the quality of taste dari stir fry triple mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need to bother if want prepare stir fry triple mushrooms tasty wherever you are, because as long as you know the tricks and how to do this, this dish be able to be serve special.

Then, continue to sauté garlic until aromatic. Bring a large pot of salted water to a boil. Add pasta and cook according to package instructions, until al dente. Place a large skillet over medium-high heat.

To get started with this particular recipe, we must prepare a few ingredients. You can have stir fry triple mushrooms using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Stir fry triple mushrooms:

1. Prepare 150 g shiitake mushroom
2. Get 150 g button mushroom
3. Get 150 g oyster mushroom
4. Take 4 tablespoons cooking oil
5. Take 2 tablespoons dark soya sauce
6. Prepare 2 tablespoons sesame oil
7. Get 4 tablespoons mirin
8. Prepare 1 piece onion

Answer When it comes to stir frying mushrooms, there are a few things to keep in mind. First and foremost, always use high-quality oil. Finally, stir fry mushrooms in a way that will create the most delicious and crispy texture. how to stir fry mushrooms? Add the sauce and return the mushrooms: Increase the heat to high.

Instructions to make Stir fry triple mushrooms:

1. Step 1 Dice the onion.
2. Step 2 Rinse with water. Tear the oyster mushrooms by hand.
3. Step 3 Remove the stalk with scissors. Rinse with water. Cut each into halves.
4. Step 4 Remove the stalk with scissors. Rinse with water. Slice each shiitake into 6 slices.
5. Step 5 Heat up cooking oil in a frying pan with high heat. Stir fry the onion for about 2 minutes.
6. Step 6 Add the oyster mushrooms first which has the most moisture. Stir fry for about 2 minutes.
7. Step 7 Add button mushrooms. Stir fry for about 2 minutes.
8. Step 8 Add shiitake mushrooms. Stir fry for about 2 minutes.
9. Step 9 Add about 4 tablespoons of mirin or other type of cooking wine you had. Stir fry for about 1 minute.
10. Step 10 Add 2 tablespoons of sesame oil and 2 tablespoons of dark soya sauce. Mix evenly for about 2 minutes.
11. Step 11 Ready to serve.
12. Ready to serve and ENJOY!

Finally, stir fry mushrooms in a way that will create the most delicious and crispy texture. how to stir fry mushrooms? Add the sauce and return the mushrooms: Increase the heat to high. Add the sauce and allow the mixture to come to a boil. Serve over rice and garnish with sesame seeds if using. Wait until it's sizzling, then add the mushrooms to the pan.

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