Good Afternoon| You currently looking for inspiration recipes healthy oatmeal cookies interesting? The way to make it is not too difficult but not easy either. If wrongly processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas healthy oatmeal cookies the delicious should had aroma and taste that could provoke our appetites.

Use maple syrup in place of the honey. For healthy oatmeal cookies banana edition, don't miss my Banana Oatmeal Cookies, this recipe's different but equally delicious cousin. Appetizers/Sides Appetizers/Sides Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, raisins, chocolate chips, and much more! They're super nutritious and make a great snack or even breakfast.

Healthy Oatmeal Cookies is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Healthy Oatmeal Cookies is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook healthy oatmeal cookies using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy Oatmeal Cookies:

1. Take 1 1/4 cup instant oats
2. Prepare 1 cup almond flour
3. Get 1 1/4 tsp baking powder
4. Prepare 1 1/2 tsp cinnamon
5. Prepare 1/4 tsp salt
6. Make ready 1/4 unsweetened baby purée (I used mix of pear and blueberry)
7. Prepare 4 tbsp unsalted butter, melted
8. Make ready 1 egg
9. Prepare 1/2 cup honey

Line a large cookie sheet with parchment paper. Whisk the Dry Ingredients In a medium mixing bowl, whisk together all of the dry ingredients: oats, oat flour, baking powder, baking soda, ground cinnamon, ground nutmeg and salt. In a medium bowl, whisk together flours and baking powder; set aside. In a large bowl, whisk together oil, sugar, egg, and vanilla.

Instructions to make Healthy Oatmeal Cookies:

1. Step 1 In a bowl mix well butter, egg, honey and baby purée.
2. Step 2 In a separate bowl mix flour, oats, cinnamon, baking powder and salt. Add the above mixture to make a dough.
3. Step 3 Coll dough in a fridge for at least 30 minutes. When ready to bake, take the dough out of fridge and let it sit for about 10 minutes.
4. Step 4 Form thick cookies and place them on baking sheet. Bake on a middle rack at 350 F until golden brown and edges are firm.
5. Step 5 Let cookies cool and serve.
6. Ready to serve and ENJOY!

In a medium bowl, whisk together flours and baking powder; set aside. In a large bowl, whisk together oil, sugar, egg, and vanilla. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well.

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