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Pat the steaks dry with paper towels, place them in a baking dish, and rub them all over with the olive oil. Sprinkle the steaks all over with the spice mix, using it all. Preheat a gas or charcoal grill to medium-high heat. Combine the olive oil, garlic, chipotle pepper sauce, Worcestershire sauce, sugar and salt in a small bowl.

To begin with this particular recipe, we have to first prepare a few components. You can cook chipotle bbq ny strip and fried eggs using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chipotle BBQ NY Strip and Fried Eggs:

1. Get 2 (8 oz) NY Strip Steaks
2. Take 4 Eggs
3. Make ready 12 oz Yukon Gold Potatoes
4. Make ready 1 Long Green Pepper
5. Make ready 1/2 Red Onion
6. Make ready 1 Lime
7. Get 1/4 oz Cilantro
8. Prepare 4 tbsp BBQ Sauce
9. Get 1/2 cup Cherry Tomatoes
10. Prepare 1 tbsp Sweet & Smoky BBQ Seasoning
11. Prepare 1 tsp Chipotle Powder
12. Prepare 2 tsp Dijon Mustard
13. Get 3 tbsp Cooking Oil
14. Get Salt and Pepper, to season

Chipotle BBQ NY Strip and Fried Eggs. Order burritos, bowls, quesadillas, tacos, salads, Lifestyle Bowls and more from the Chipotle. Browse all Chipotle Mexican Grill restaurants in New York, NY to enjoy responsibly sourced and freshly prepared burritos, burrito bowls, salads, and tacos. I had the griller with honey bbq sauce.

Steps to make Chipotle BBQ NY Strip and Fried Eggs:

1. Step 1 Adjust rack to top position and preheat oven to 450°.
2. Step 2 Dice potatoes into ½-inch pieces. Core, deseed, and dice green pepper into ½-inch pieces. Halve, peel, and cut half the onion (whole onion for 4) into ½-inch-thick wedges. Halve tomatoes lengthwise. Mince cilantro. Zest and quarter lime.
3. Step 3 Toss potatoes, green pepper, tomatoes, and onion wedges on one side of a baking sheet with a large drizzle of oil, salt, and pepper. Roast on top rack for 30 minutes
4. Step 4 Meanwhile, in a small bowl, combine BBQ sauce, mustard, a squeeze of lime juice to taste, and chipotle powder to taste
5. Step 5 Pat steak dry with paper towels. Season all over with salt, then rub with BBQ Seasoning to coat.
6. Step 6 In a medium skillet heat 2tbsp oil under medium-high heat until shimmering. Grill steaks both sides for 3-4 minutes each side until 130° internal temp. Remove from pan and let rest 5 minutes.
7. Step 7 Meanwhile, under medium heat, add remaining oil until shimmering. Crack egg into center, and let fry. Swish pan rotating egg every 30sec. Use spoon to baste top of egg until cooked to desired doneness. Use spatula to remove egg reserving oil and set aside. Repeat for each additional egg. Season with salt and pepper.
8. Step 8 Once veggies are done, carefully toss with lime zest and half the cilantro. Slice steaks crosswise. Divide veggie hash between plates and top with steak. Sprinkle with remaining cilantro. Drizzle with remaining chipotle BBQ sauce or serve on the side. Place two eggs on the side. Serve with any remaining lime wedges.
9. Step 9 Serve and enjoy!
10. Ready to serve and ENJOY!

Browse all Chipotle Mexican Grill restaurants in New York, NY to enjoy responsibly sourced and freshly prepared burritos, burrito bowls, salads, and tacos. I had the griller with honey bbq sauce. The baked beans were a nice side. The wait staff was very attentive. The regular wings with Chipotle BBQ is spicy and a touch of sweet ness.

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