Good Afternoon| Again looking for ideas recipes fried bhindi unique? The way to prepare it is not difficult and not too easy. If wrong processes it, the result will not be satisfying and even not as tasty. Whereas fried bhindi the delicious should had aroma and taste that can provoke our appetites.

Bhindi fry is a simple Indian side dish made by stir frying okra with Indian spices and herbs. It is made in numerous ways across India and each home and region has their own recipe to make it. The spices and other ingredients used to make bhindi fry are pretty basic. Kurkuri Bhindi is a spicy, tasty and super crispy fries made with tender okra pods or ladies finger, gram flour and spices.

Fried Bhindi is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fried Bhindi is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook fried bhindi using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Bhindi:

1. Take 1 kg bhindi
2. Take 2 medium tomatoes
3. Get 1 medium onion chopped
4. Prepare 1 tsp turmeric powder
5. Prepare 2 tsp red chilli powder
6. Prepare 1 tbsp g.g paste
7. Get 1 tsp garam masala powder
8. Take salt to taste
9. Make ready 2 cup oil

This slimy substance can actually ruin any dish if okra is not prepared and cooked properly. This crispy Indian okra (bhindi) recipe tastes kinda like spicy fried green beans only it's much, much better. The fact is that okra has an unfair rep. You know how people hate on brussels sprouts?

Steps to make Fried Bhindi:

1. Step 1 Prepare the ingredients
2. Step 2
3. Step 3 Sub se pehle karahi lien, heat oil, onion fry karen then bhindi, tomatoes aur g.g paste dal k ache se pehle mix Karen aur medium heat pe cover kar dien
4. Step 4 Jab bhindi heat se cook hojaye soft hojaye to saarey spices dal k mix karte 10 mins low heat pe rakh dien
5. Step 5 Is k baad heat se remove karte chapatti k sath serve karen boht hi mazedar si fried bhindi ready.
6. Ready to serve and ENJOY!

The fact is that okra has an unfair rep. You know how people hate on brussels sprouts? It's because they've never had oven-roasted brussels sprouts. How can anyone hate those crispy little guys - I mean, they're fantastic. Fried okra is a delicious summer appetizer or Southern comfort food side dish—when it's done right (aka no slime).

So that’s going to wrap this up for this exceptional food fried bhindi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!