Good Afternoon| You are currently looking for ideas recipes bhindi masala fry unique? The way to make it is not too difficult but not easy either. If wrong processes it, the result will not be satisfying and in fact tends to be unpleasant. Whereas bhindi masala fry the delicious should had aroma and taste that can provoke our appetites.

Jump to Recipe V GF EF NF DF This post may contain affiliate links. Bhindi Masala is a popular Indian dish made with okra, onion, tomatoes & spices! This stir fry is best enjoyed with warm rotis. Okra or bhindi as it's called in Hindi is a very popular vegetable in India.

Bhindi Masala Fry is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Bhindi Masala Fry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook bhindi masala fry using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bhindi Masala Fry:

1. Get 1 large onion chopped
2. Take 300 gram Bhindi
3. Take 1/2 Tsp ponch phutan
4. Prepare 5-7 curry leaves
5. Take 1/3 Tsp turmeric powder
6. Take as per requirement Salt
7. Take 1/2 Tsp red chilli powder
8. Prepare 1/2 Tsp grated ginger
9. Get 1/2 Tsp roasted cumin powder
10. Take 2 Tbsp mustard oil

Take the okra out and add the remaining spices and lemon juice. Lightly stuff in the prepared masala powder mixture in the slits of okra. Bhindi fryBhindi fry recipehow to make bhindi fryHow To Make Okra FryBhindi Fry Masala By Harshis Kitchen Indian Recipesbhindi masala frybhindi fry drybhindi. Heat oil in a cooking vessel.

Steps to make Bhindi Masala Fry:

1. Step 1 Wash bhindi and dry them. Chop onion. Heat oil and fry ony till golden. Remove from oil.
2. Step 2 Add panch phutan and allow to splutter. Mix curry leaves and fry till aromatic. Mix chopped bhind, turmeric powder and chilli powder and cook on low to medium flame till done. It takes 6-7 minutes. Add fried onions and mix.
3. Step 3 Then add grated ginger and roasted cumin powder and mix well. At last add salt. Serve the Bhind Bhujia with steamed rice and dal.
4. Ready to serve and ENJOY!

Bhindi fryBhindi fry recipehow to make bhindi fryHow To Make Okra FryBhindi Fry Masala By Harshis Kitchen Indian Recipesbhindi masala frybhindi fry drybhindi. Heat oil in a cooking vessel. Once hot, add the cumin seeds and allow to crackle. Add crushed garlic and saute for few secs. Add the chopped onions and mix well.

So that’s going to wrap it up with this special food bhindi masala fry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!