Good Afternoon| Again looking for ideas recipes #cook pad india#bhindi subji# appetizing? The way to prepare it is difficult to easy. If wrongly processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas #cook pad india#bhindi subji# the delicious should have aroma and taste that could provoke our appetites.

There are many things that more or less affect the quality of taste dari #cook pad india#bhindi subji#, starting from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need bother if will prepare #cook pad india#bhindi subji# tasty wherever you are, because as long as you know the tricks and how to do this, this dish be able to become treat special.

To begin with this recipe, we must prepare a few components. You can cook #cook pad india#bhindi subji# using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #cook pad india#bhindi subji#:

1. Take 1 .bhindi 350 grams
2. Make ready 2 .refined oil or coconut oil 3tspm
3. Make ready 3 .black rai one tsp
4. Prepare 4 .channa dal one tsp
5. Make ready 5 .urad dal one tsp
6. Prepare 6 .Hing few drops
7. Make ready 7 .curry leaves few
8. Get 8 .coconut grated 3tsp
9. Get 9 .red chilli powder one tsp
10. Make ready 10 .salt one tsp
11. Get 11 .gun powder half tsp

Instructions to make #cook pad india#bhindi subji#:

1. Step 1 First wash the bindi and take soft cloth and remove all the water..cut in to small cubes keep it away.
2. Step 2 Prepare you coconut grated materials keep it away in a vessel.
3. Step 3 Then next step is pour your coconut oil or refined oil and pour black rai,channa dal,urad dal,hing,curry leaves add if you want sukka red chilli 0ne no and add your cut small cubes bindi add immediately haldi a pinch,red chilli powder+kasmiri mircha),gun powder &sakt and blend everything kast a add a pinch of sugar.so that the green colour will be retained the same.
4. Step 4 After your bindi cooked nicely and finally you add your grated coconut.and put off the gas then no more cooking required…your subji ready eat with simple dal,chawal, or sukka roti absolute divine Taste…
5. Ready to serve and ENJOY!

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