Good Afternoon| Again looking for inspiration recipes yellow cake w blueberry-pineapple sauce appetizing? The way to make it is not too difficult but not easy either. If wrong processes it, the result will be tasteless and even not as tasty. Whereas yellow cake w blueberry-pineapple sauce the delicious should have aroma and taste that could provoke our appetites.

many things that more or less have an effect on the quality of taste dari yellow cake w blueberry-pineapple sauce, first from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need bother if want prepare yellow cake w blueberry-pineapple sauce tasty wherever you are, because as long as you know the tricks and how to do this, this dish can become treat special.

Pour the pineapple with juice into the casserole dish and evenly spread blueberry pie filling on top. Cover with dry yellow cake mix and top with pecans. Layer blueberry pie filling, blueberries, pineapple, cake mix, walnuts, and margarine in the prepared pan, in that order. Sift cake mix in medium sized mixing bowl and set aside.

To begin with this recipe, we have to prepare a few components. You can cook yellow cake w blueberry-pineapple sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yellow cake w Blueberry-Pineapple sauce:

1. Make ready Yellow cake mix
2. Make ready 1 1/2 cup blueberries
3. Make ready cream cheese icing
4. Get 1/2 cup veg oil
5. Get 1/2 cup sour cream
6. Take 3 eggs
7. Prepare 1 1/2 cup water
8. Get 2 TBS. crushed pineapple
9. Get 1 TBS. sugar

Mix all ingredients for cake then mix till smooth, spray cake pan pour batter in. Directions: In a medium saucepan, whisk the sugar, cornstarch, and lemon juice until the cornstarch dissolves. Bring the mixture to a boil, stirring occasionally. Spread the blueberries evenly over the top of the pineapple.

Instructions to make Yellow cake w Blueberry-Pineapple sauce:

1. Step 1 Make sauce in a small pot. Add blueberries, sugar and, pineapples cook and smash some of the fruit.
2. Step 2 Mix all ingredients for cake then mix till smooth, spray cake pan pour batter in. Bake for 20 min. or till toothpick come out clean.
3. Step 3 Take out then, let cool add icing of choice then, add sauce
4. Step 4 Enjoy
5. Ready to serve and ENJOY!

Bring the mixture to a boil, stirring occasionally. Spread the blueberries evenly over the top of the pineapple. In a large bowl with a hand mixer or stand mixer fitted with a whisk attachment, cream together the sugar, oil, butter, and vanilla. Add the eggs and egg yolks one at a time beating after each addition just until combined. In large bowl, mix all filling ingredients except pineapple and blueberries with spoon until well blended.

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