Good Afternoon| Are looking for inspiration recipes spinach and artichoke dip unique? The way to make it is difficult to easy. If wrong processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas spinach and artichoke dip the delicious should had aroma and taste that can provoke our appetites.

many things that more or less affect the quality of taste dari spinach and artichoke dip, starting from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need bother if want prepare spinach and artichoke dip what is delicious home, because as long as you know the tricks and how to do this, this dish can be serve special.

Spinach artichoke dip is the best (and most delicious) way to get any party started. This crowd-pleasing spinach artichoke dip recipe is sure to be a hit with your friends and family. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. How to Make Spinach Artichoke Dip: Mix all ingredients in a large mixing bowl with an electric mixer until combined.

To get started with this particular recipe, we must prepare a few ingredients. You can have spinach and artichoke dip using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Artichoke Dip:

1. Make ready 300 grams Spinach
2. Get 400 grams Artichoke hearts (preserved)
3. Make ready 450 grams Creamy Alfredo sauce (canned)
4. Make ready 200 ml Shredded mozzarella cheese
5. Prepare 66 ml Finely grated Parmesan cheese
6. Prepare 100 grams Cream cheese

Pour in the half & half. Add the Cheddar, Parmigiano Reggiano, salt, and pepper. Transfer the hot dip to a serving bowl. This spinach artichoke dip is one of those recipes that everyone loves.

Steps to make Spinach and Artichoke Dip:

1. Step 1 Preheat the oven to 175℃.
2. Step 2 Next, finely chop the spinach. If frozen, heat it in the microwave for about 30 seconds and squeeze out the excess moisture.
3. Step 3 Drain the artichoke hearts and finely mince.
4. Step 4 Put all of the ingredients into a 20 x 20 cm baking pan.
5. Step 5 Bake in the preheated oven for 20-30 minutes.
6. Step 6 Finally, it is ready once the top browns a bit.
7. Ready to serve and ENJOY!

Transfer the hot dip to a serving bowl. This spinach artichoke dip is one of those recipes that everyone loves. This dip is extra creamy, super cheesy, and loaded with spinach and artichokes. Top it all off with more cheese and bake until golden and bubbly! In a medium bowl, mix spinach, artichoke hearts, and Parmesan.

So that’s going to wrap it up with this exceptional food spinach and artichoke dip recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!