Good Afternoon| Are looking for ideas recipes spinach artichoke dip unique? The way to make it is not difficult and not too easy. If wrong processes it, the result will not be satisfying and even not as tasty. Whereas spinach artichoke dip the delicious should had aroma and taste that be able to provoke our appetites.

Put the cream cheese, sour cream, mayonnaise and garlic in a. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. This crowd-pleasing spinach artichoke dip recipe is sure to be a hit with your friends and family. Ingredients Needed: Artichoke Hearts: I use canned artichoke hearts out of convenience, but you could use fresh cooked artichoke hearts if you have them.

Spinach Artichoke Dip is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spinach Artichoke Dip is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have spinach artichoke dip using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach Artichoke Dip:

1. Get cream cheese
2. Prepare shredded mozzarella cheese
3. Take Miracle Whip
4. Make ready parmesan cheese
5. Get chopped garlic
6. Prepare artichoke hearts
7. Get frozen chopped spinach
8. Make ready sour cream
9. Prepare tortilla chips

Step-by-Step Instructions Melt the butter in a medium saucepan over medium heat. Pour in the half & half. In a large bowl, combine all ingredients. COOKING FRESH SPINACH Spinach Artichoke Dip begins with a quick sauté of onion and garlic, followed by the addition of fresh spinach.

Steps to make Spinach Artichoke Dip:

1. Step 1 Thaw and drain spinach
2. Step 2 Preheat oven to 350
3. Step 3 Chop artichoke hearts
4. Step 4 Mix all ingredients together and put in 13x9 pan
5. Step 5 Bake for 30 minutes or until hot and bubbly.
6. Ready to serve and ENJOY!

In a large bowl, combine all ingredients. COOKING FRESH SPINACH Spinach Artichoke Dip begins with a quick sauté of onion and garlic, followed by the addition of fresh spinach. While it may look like quite a bit of spinach at the start, fresh spinach cooks down significantly and you'll find it all fits in the pan no problem. In a medium bowl combine cream cheese, sour cream, mayonnaise and garlic with a hand mixer until fluffy. Heat oil in a medium saucepan over medium-high heat.

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