Good Afternoon| Again looking for inspiration recipes marwadi gatte ki kadhi tasty? The way to prepare it is not too difficult but not easy either. If wrong processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas marwadi gatte ki kadhi the delicious should have aroma and taste that be able to provoke our appetites.

Marwadi Gatte Ki Kadhi Recipe (Gram Flour Dumpling In Yogurt Curry Recipe) is an authentic Rajasthani Khadi made by simmering the yogurt based curry with spicy gram flour dumpling. This curry compliments very well Phulka and Steamed rice and is served with a dollop of ghee. Marwadi gatte ki kadhi recipe is a Rajasthani dish in which gram flour gattas is prepared and added to the curry. Learn how to make gatte ki kadhi recipe

Marwadi Gatte ki kadhi is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Marwadi Gatte ki kadhi is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook marwadi gatte ki kadhi using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Marwadi Gatte ki kadhi:

1. Prepare For gatte
2. Prepare 3/4th cup Gram flour
3. Prepare 2 tbsp oil
4. Take 1 tbsp Sour Curd
5. Take 1/2 tsp Salt
6. Make ready 1/4 tsp Turmeric powder
7. Make ready 1/2 tsp each Ajwain and fennel seeds
8. Prepare 1/2 tsp Red chilli powder
9. Make ready For kadhi
10. Take 2 cups Sour curd
11. Make ready 2 tbsp gram flour
12. Make ready 1 Bay leaf
13. Take 2 clove
14. Prepare 2 cardamom
15. Prepare 1/4 tsp Assafoetida
16. Get 1/2 tsp each Cumin, fennel seeds, mustard seeds
17. Prepare For tadka -
18. Make ready 1 tbsp Desi ghee
19. Get 1/2 tsp red chilli powder
20. Take 1 tsp Coriander powder
21. Get 1 tsp Kasoori methi

It is made with Besan Flour, Red Chilli Powder, and Carom Seeds. Marwadi Gatte Ki Kadhi is essentially from the Rajasthani cuisine and can be had as a part of lunch. गट्टे की कढ़ी रेसिपी gatte ki kadhi recipe in hindi गट्टे बेसन के बनते हैं जिन्हें सूखे मसालों से चटपटा बनाया जाता है और बाद.

Instructions to make Marwadi Gatte ki kadhi:

1. Step 1 Mix all the ingredients of gatte,mix water to make soft dough. take 1/3rd of the dough,roll it cylindrical shape and cut 1/2 inch pieces from it.Make all gatte.
2. Step 2 Boil water,put all gatte in it.Cook it until all the gatte starts floating over the water. Remove it from water.Keep it aside.
3. Step 3 For the kadhi.Mix gram flour,curd and 2 cups water.Heat ghee in a pan,add bay leaf,clove, cardamom, mustard seeds,cumin and fennel seeds.Saute.Add turmeric powder,red chilli powder and 1/2 cup water.Now add curd,gram flour and water mixture.Keep on stirring till first boil.Mix salt into it.Cook for 8-9 min.on low flame.Add gatte and cook for 3-4 min.Switch off the gas.
4. Step 4 For tadka,heat ghee in a tadka pan,add red chilli powder and switch off the gas.Your delicious gatte ki kadhi is ready to serve.Serve it hot with rice or paratha.
5. Ready to serve and ENJOY!

gatte ki kadhi recipe in hindi गट्टे बेसन के बनते हैं जिन्हें सूखे मसालों से चटपटा बनाया जाता है और बाद. Gatte ki Kadhi Video- Gattas or gatte are gram flour dumplings that are spiced up with dry masalas and then steamed and cut into small bite sized pieces. Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Gatte ki Kadhi, Marwadi Gatte Ki Kadhi Recipe. Click here to view Gatte ki Kadhi recipe.

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