Good Afternoon| You currently looking for inspiration recipes rhubarb and apple crumble appetizing? The way to prepare it is not too difficult but not easy either. If wrong processes it, the result will not be satisfying and even not as tasty. Whereas rhubarb and apple crumble the delicious should had aroma and taste that could provoke our appetites.

many things that more or less affect the quality of taste dari rhubarb and apple crumble, starting from the type of ingredients, next to the selection of fresh ingredients, up to how to make and serve it. No need to bother if want prepare rhubarb and apple crumble what is delicious home, because as long as you know the tricks and how to do this, this dish can be serve special.

Rub in the butter with your fingertips to create a chunky breadcrumb textured mixture. Filling: Place rhubarb, apple, sugar and orange zest in a large mixing bowl and toss well. Check out more delicious crumble recipes, like this Black Currant and Apple Crumble or the Gooseberry Crumble. Or make our Apple Rhubarb Crisp.

To begin with this recipe, we must prepare a few ingredients. You can cook rhubarb and apple crumble using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rhubarb and Apple Crumble:

1. Get For The Apple And Rhubarb Mix
2. Get 400 g rhubarb
3. Get 100 g apple
4. Take 100 g golden caster sugar
5. Get For The Crumble Topping
6. Get 140 g self-rasing flour
7. Get 85 g butter
8. Make ready 50 g golden caster sugar

Apple and rhubarb crumble Two British superstars come together in this classic pudding. Jump to: Rhubarb Apple Crumble What fruit goes with rhubarb in a crumble? Apple and Rhubarb Crumble Ingredients How to cook Rhubarb and Apple Crumble Can you freeze Rhubarb and Apple Crumble? Place the butter and flour in a food processor and whizz until the mixture resembles fine breadcrumbs.

Instructions to make Rhubarb and Apple Crumble:

1. Step 1 Chopp the rhubarb and apple into small pieces around the size of your thumb then tip them into a saucepan along with the golden sugar. Simmer for around 10 minutes
2. Step 2 Meanwhile heat the oven to 180°C. Make the crumble by rubbing the butter and flour together with your fingers untill you have a soft, crumbly mix. Add the golden sugar then carry on rubbing together.
3. Step 3 Once the rhubarb and apple are soft but still holding their shape, tip into a baking dish then scatter the crumble on top. To give the crumble a extra crunch, sprinkle on a tiny bit more golden sugar (this will melt in the oven).
4. Step 4 Place in the oven and bake for around 30 minutes.
5. Step 5 Enjoy👍
6. Ready to serve and ENJOY!

Apple and Rhubarb Crumble Ingredients How to cook Rhubarb and Apple Crumble Can you freeze Rhubarb and Apple Crumble? Place the butter and flour in a food processor and whizz until the mixture resembles fine breadcrumbs. Sprinkle over the ginger and mix well. Apple and Rhubarb Crumble - A deliciously sweet and perfectly spiced apple and rhubarb filling that is topped with a generous amount of buttery crumble. This Apple and Rhubarb Crumble makes a perfect winter dessert served warm with custard or ice cream!

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