Good Afternoon| You currently looking for inspiration recipes apple crumble cup cakes tasty? The way to make it is difficult to easy. If wrong processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas apple crumble cup cakes the delicious should have aroma and taste that can provoke our appetites.

In a medium saucepan, cook the apple, sugar, cinnamon, nutmeg, lemon zest, vanilla extract, and the juice of half a lemon until soft and fragrant. For the cupcake sponge, mix together light brown sugar, butter and eggs, then add spices and self raising flour. Divide the batter into cupcake cases and bake them until golden. Using a cupcake corer or a knife, make a hole in each cupcake and fill them with some of the stewed apple.

Apple Crumble Cup Cakes is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Apple Crumble Cup Cakes is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple crumble cup cakes using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble Cup Cakes:

1. Get 6 apples
2. Get 3 9 inch pie shells
3. Prepare 1/3 cup sugar
4. Take 3/4 cup flour
5. Get 1 cinammon sugar seasoning

Line a metal sheet pan with parchment paper or aluminum foil. Use a fork to combine the mixture. The perfect way to enjoy a classic British dessert! Boy, yesterday was a crazy, crazy day.

Instructions to make Apple Crumble Cup Cakes:

1. Step 1 skin, pare, core and dice apples
2. Step 2 find something a bit bigger than cupcake pan and press down on pie crust to make shape. then center in cupcake dish with fingers.
3. Step 3 arrange apple in each to brim of pie crust
4. Step 4 sprinkle each with cinnamon sugar seasoning
5. Step 5 mix sugar with flour, cut in butter until crumbly (with pastry blender or hands) "same effect for cheaper"
6. Step 6 sprinkle mixed ingredients over apples
7. Step 7 bake at 400 for 20-30 minutes or until done.
8. Ready to serve and ENJOY!

The perfect way to enjoy a classic British dessert! Boy, yesterday was a crazy, crazy day. In a measuring cup or small bowl, whisk together dry ingredients, flour, baking soda, baking powder, salt and spices, set aside. In a large bowl, beat butter and sugars until light and fluffy. Add the egg, and then the vanilla, beat until well combined.

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