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Great recipe for skye's parmesan pasta with sausage & zucchini. this is such a hearty meal. it comes together in minutes. and it is so yummy! Garlic Parmesan Pasta with Sausage A super easy, super delicious version of the classic garlic parmesan pasta with sausages. Cook sausage and onion in a large skillet until no pink remains. Stir in diced tomatoes with juices, tomato sauce, tomato paste, and Italian seasoning.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook skye's parmesan pasta with sausage & zucchini using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make skye's parmesan pasta with sausage & zucchini:

1. Make ready 6 oz sausage (for this recipe I like Johnsonville's 3 cheese sausage, but use your fav)
2. Take 1 1/2 cup sliced zucchini (about 2 small)
3. Take 1 small onion sliced
4. Take 2 tbsp olive oil
5. Make ready 1/2 tsp red pepper flake
6. Prepare 1 salt and pepper to taste
7. Get 1/2 cup grated parmesan cheese (plus a little more for garnish)
8. Get 1 1/2 cup grape tomatoes, sliced in half
9. Make ready 1 1/2 cup uncooked whole grain pasta (I like rotini or penne… and you can use reg pasta also)

Retrieve the sausages from the pan when the skins are golden and crisp, let cool slightly, then cut into coins. While the pasta cooks, wipe out the pan and add some butter to it and the sausage coins; cook over medium heat. Scatter sage leaves over the whole, drain the pasta, and add a little of the. When autocomplete results are available use up and down arrows to review and enter to select.

Steps to make skye's parmesan pasta with sausage & zucchini:

1. Step 1 in medium pot, bring 2 quarts water to boil… then salt it.
2. Step 2 in a nice size skillet, heat your oil on medium heat.
3. Step 3 drop in your pasta at the same time you start to sautee your onion.
4. Step 4 after a few minutes… add in your sausage and red pepper flake… cook for a few minutes.
5. Step 5 remember to stir your pasta.
6. Step 6 add your zucchini to the skillet and salt and pepper.
7. Step 7 turn the heat under the skillet down to low and take about a cup of the pasta water and add it to the skillet to start making your parmesan sauce… stirring consistently, add in your cheese. if your skillet seems to dry, don't be afraid to add more water. you want a little extra water in the skillet. .. because your pasta will soak it up.
8. Step 8 when your pasta is a minute or so from being "done"… drain it and add it to the skillet. .. stirring to incorporate.
9. Step 9 at this point you want to add the tomatoes… and maybe a bit more cheese grins
10. Step 10 plate it up immediately. .. and enjoy.
11. Ready to serve and ENJOY!

Scatter sage leaves over the whole, drain the pasta, and add a little of the. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Cover the pot and bring the water to a boil over high heat. Uncover, add the pasta, and stir.

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