Good Afternoon| Are looking for ideas recipes cottage pie interesting? The way to make it is not difficult and not too easy. If wrong processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas cottage pie the delicious should have aroma and taste that could provoke our appetites.

many things that more or less have an effect on the quality of taste dari cottage pie, starting from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need bother if will prepare cottage pie what is delicious wherever you are, because as long as you know the tricks and how to do this, this dish can be serve special.

This great-value family favourite freezes beautifully and is a guaranteed crowd-pleaser First, cook the onion, garlic, ground beef and herbs in a skillet and then drain off the fat. Next, add the tomato paste, beef broth, peas and carrots. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. Cottage pie is a meat and vegetable-filled pie topped with mashed potatoes and baked.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cottage pie using 9 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Pie:

1. Make ready 1/2 packages sliced mushrooms
2. Take 1 medium zucchini
3. Get 1 can cream of mushroom soup
4. Make ready 1/2 medium Onion
5. Make ready 2 clove Garlic
6. Get 1/2 cup Cheddar Cheese
7. Get 1 Olive oil
8. Get 1 box Instant mashed potatoes
9. Get 1 lb Lean ground Beef

Season with salt and pepper and stir in tomato paste. Remove the beef from the skillet. Add the vegetables** and garlic to the beef juices in the pan. Reduce the heat to medium and add the tomato paste and flour.

Steps to make Cottage Pie:

1. Step 1 Preheat oven to 375
2. Step 2 Chop garlic, onion, and zucchini.
3. Step 3 Heat olive oil in pan, when hot add garlic. Sautee for 3 min.
4. Step 4 Add chopped onion to garlic. Sautee until onion is caramelized. Add extra olive oil if needed.
5. Step 5 Add slicedushrooms to sauteed onion and garlic. I love mushrooms so I add the entire package otherwise add 1/2 package. Add olive oil as needed - Sautee untill mushrooms are caramelized.
6. Step 6 Put sauteed vege's aside into baking dish. Using the same pan, cook ground beef until pink is gone. Drain out juices.
7. Step 7 When ground beef is done, add to baking dish.
8. Step 8 If you want to add other veggies (ie. green beans, etc) add to baking dish now.
9. Step 9 Pour contents of mushroom soup over contents of baking dish. Stir well.
10. Step 10 I like cheese so I put 1/2 cup of cheese over mixture. You can omit.
11. Step 11 Cook mashed potatoes according to package directions. If there are 2 packages of instant mashed potatoes in box, I use both. Can never have too much potatoes. Add to the top of mixture.
12. Step 12 Bake uncovered for 30 mins in the oven or until potatoes are brown. You can add cheese to the top about 15 mins until done.
13. Step 13 ** You can add chopped bacon and/or chives and sprinkle over potatoes before serving. Best to serve with bread.
14. Step 14 ** Add salt and black pepper according to taste.
15. Step 15 Serve with bread and green salad. Or not.
16. Ready to serve and ENJOY!

Add the vegetables** and garlic to the beef juices in the pan. Reduce the heat to medium and add the tomato paste and flour. Saute until the flour is completely moistened. A meat and vegetable-filled pie that is covered with mashed potatoes before being cooked is called a cottage pie. Cottage pie is an ideal dish for taking on the go.

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