Good Afternoon| Again looking for ideas recipes mayo potato wedges tasty? The way to prepare it is not too difficult but not easy either. If wrong processes it, the result will be tasteless and even not as tasty. Whereas mayo potato wedges the delicious should had aroma and taste that could provoke our appetites.

There are many things that more or less have an effect on the quality of taste dari mayo potato wedges, first from the type of ingredients, then the selection of fresh ingredients, up to how to make and serve it. No need to bother if want prepare mayo potato wedges what is delicious home, because as long as you know the tricks and how to do this, this dish can be treat special.

In a bowl, mix mayo, vinegar, garlic powder, seasoned salt, and pepper well. Remove from oven, turn over the potato wedges with fork or tongs. While potatoes are baking, stir together mayo and bbq sauce. Potatoes should be appear browned and crispy on the edges and be fork-tender.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mayo potato wedges using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mayo Potato Wedges:

1. Make ready Boiled Potatoes
2. Get Mayonnaise
3. Prepare lemon
4. Take Red Chilli powder
5. Make ready Garam masala powder
6. Make ready Green Chilli Sauce
7. Get Salt
8. Get Oil for frying

Pour the mixture into a resealable plastic bag. Add the potato wedges to the bag, seal it, and shake! Once the potatoes are coated beautifully, take them out and place them on a baking sheet. Wash the potatoes and cut into thick wedges.

Steps to make Mayo Potato Wedges:

1. Step 1 Boil and peel potatoes.
2. Step 2 Cut them in long and thick wedges.
3. Step 3 Take mayonnaise in a bowl.
4. Step 4 Add salt, chilli powder, green chilli sauce and garam masala.
5. Step 5 Add lemon juice and mix well.
6. Step 6 Pour the mayonnaise mixture on potato wedges and mix well.
7. Step 7 Marinade it for 30 minutes.
8. Step 8 After that heat oil in a skillet snd deep fry the marinated potato wedges.
9. Step 9 Remove from oil and keep on paper towel.
10. Step 10 Serve immediately with sauce.
11. Ready to serve and ENJOY!

Once the potatoes are coated beautifully, take them out and place them on a baking sheet. Wash the potatoes and cut into thick wedges. Each potato should yield six wedges. Mix the mayonnaise with the hot sauce, onion salt, House Seasoning and pepper. Coat the potato wedges with the mayonnaise mixture and roll them in the dressing mix.

So that is going to wrap it up with this special food mayo potato wedges recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!