Good Afternoon| You currently looking for ideas recipes masala bhindi (lady finger) tasty? The way to make it is not too difficult but not easy either. If wrong processes it, the result will not be satisfying and in fact tends to be unpleasant. Whereas masala bhindi (lady finger) the delicious should had aroma and taste that be able to provoke our appetites.

Ladies Finger Curry also called Bhindi Curry in Hindi is a tangy and spiced recipe of sautéed okra in an onion, tomato, spices, yogurt curry base. Serve this tasty Indian okra curry with flatbreads like chapati, roti or naan. It also pairs well with steamed rice or jeera rice. About Ladies Finger Curry Big Foodie !

Masala bhindi (lady finger) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Masala bhindi (lady finger) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook masala bhindi (lady finger) using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Masala bhindi (lady finger):

1. Prepare bhindi (wash and clean) cut small pieces
2. Prepare onion Chopped
3. Make ready tomato , green chilli , cashew grind the masala
4. Make ready red chilli powder
5. Prepare carionder powder
6. Prepare haldi powder
7. Prepare amchoor powder
8. Make ready Salt
9. Prepare Oil

Lady Finger is a type of green vegetable, long finger like, having a small tip at the tapering end. For making the paste, in a blender add onions, coriander, ginger-green chilli paste, turmeric powder, coriander-cumin powder, garam masala, roasted sesame seeds, lemon juice and blend well using little water. Once blended, remove it in a bowl and add besan. Further, stuff slit bhindi with the masala and keep aside.

Steps to make Masala bhindi (lady finger):

1. Step 1 In a pan put oil and add jeera Hing then add onion and fry for 1 min then add grind masala and fry for 2 minutes then add All dry ingredients and add bhindi and fry cover and cook for 5minutes…..
2. Step 2 The masala bhindi is ready…
3. Ready to serve and ENJOY!

Once blended, remove it in a bowl and add besan. Further, stuff slit bhindi with the masala and keep aside. Also Known As Okra, Bhindi, Bhinda. What is ladies finger, bhindi, okra, bhinda, lady finger? Okra is a type of green vegetable, long finger like, having a small tip at the tapering end.

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