Good Afternoon| Again looking for inspiration recipes masale wali bhindi (okra) appetizing? The way to prepare it is difficult to easy. If wrongly processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas masale wali bhindi (okra) the delicious should have aroma and taste that be able to provoke our appetites.

There are many things that more or less have an effect on the quality of taste dari masale wali bhindi (okra), first from the type of ingredients, next to the selection of fresh ingredients, up to how to make and serve it. No need to bother if want prepare masale wali bhindi (okra) what is delicious wherever you are, because as long as you know the tricks and how to do this, this dish be able to become serve special.

So 'Bhindi Masala' means okra cooked in a spicy onion tomato masala. Made with everyday ingredients, this simple bhindi masala is extremely easy to cook. It is a common everyday side dish made in many Indian homes & restaurants. Bhindi Masala is a popular Indian dish made with okra, onion, tomatoes & spices!

To get started with this recipe, we have to first prepare a few components. You can cook masale wali bhindi (okra) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Masale wali bhindi (okra):

1. Prepare okra
2. Get oil
3. Get red chilli powder
4. Get coriander powder
5. Prepare chat masala
6. Take Salt
7. Make ready Turmeric powder
8. Get Amchur
9. Prepare Cumin powder

Add the oil and the sliced okra. Take the okra out and reserve. Add cumin seeds and allow them to sizzle. Next, add ginger, garlic, and tomatoes and mix well.

Instructions to make Masale wali bhindi (okra):

1. Step 1 Wash okra properly
2. Step 2 Cut into 3 pieces
3. Step 3 Add all the dry masala that is red chilli powder, coriander powder, cumin powder, chat masala,turmeric,salt,amchur.
4. Step 4 And mix well with adding 1 tablespoon of oil.
5. Step 5 Mix all the masala with okra.
6. Step 6 Cook on low flame.
7. Step 7 Chatkedar okra is ready.
8. Ready to serve and ENJOY!

Add cumin seeds and allow them to sizzle. Next, add ginger, garlic, and tomatoes and mix well. We hope you got insight from reading it, now let's go back to masale wali bhindi (okra) recipe. Here is how you cook that. Dhaba style masale wali bhindi ki buht shandar or aalaw zaiqay ki recipe.

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