Good Afternoon| You currently looking for inspiration recipes (imitation) crab quiche 🦀🥸 appetizing? The way to make it is not too difficult but not easy either. If wrong processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas (imitation) crab quiche 🦀🥸 the delicious should had aroma and taste that could provoke our appetites.

Line pie crust with aluminum foil or parchment paper and fill with pastry weights. Remove from oven and remove the aluminum foil and pastry weights. Line unpricked pastry shell with a double thickness of heavy-duty foil. In a skillet, saute red pepper and onions in butter until tender.

(Imitation) Crab Quiche 🦀🥸 is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. (Imitation) Crab Quiche 🦀🥸 is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have (imitation) crab quiche 🦀🥸 using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make (Imitation) Crab Quiche 🦀🥸:

1. Prepare 2 large eggs
2. Make ready 1/2 cup milk (any percentage fat will work, from skim to whole, or you can use half and half)
3. Take 2 Tablespoons all-purpose flour
4. Get 1 cup diced Swiss cheese
5. Take 1 cup imitation crab meat (or real lump crab)
6. Prepare 1/4 cup ricotta cheese (or just use another 1/4 cup of Miracle Whip or mayonnaise)
7. Get 1/2 cup diced onion
8. Get 1 9” pie crust (homemade or store-bought)
9. Take 1/4 teaspoon Old Bay Seasoning (Optional. You can also use a combination of paprika, garlic powder, and celery salt)
10. Take Dash hot sauce or Sriracha (Optional)
11. Make ready Salt and pepper (Optional, start with a 1/4 teaspoon of each and work up from there)

Mix in the imitation crab and Swiss cheese. In a bowl combine all ingredients and mix. Here is how you achieve it. Whisk in the Miracle Whip and ricotta cheese.

Instructions to make (Imitation) Crab Quiche 🦀🥸:

1. Step 1 Assemble your ingredients.
2. Step 2 Whisk the eggs well.
3. Step 3 Whisk in the Miracle Whip and ricotta cheese. Then whisk in the flour gradually.
4. Step 4 Dice the imitation crab, the Swiss cheese, and the onion.
5. Step 5 Add the crab, cheese and onion to the egg mixture, along with any spices you’d like to add.
6. Step 6 Preheat oven to 350°F.
7. Step 7 Place the unbaked pie crust into a 9” pie plate. Flute the edges, gently prick the bottom of the crust with a fork a few times, and bake for about 8-10 minutes.
8. Step 8 Pour the filling into the pie shell and place back into the oven.
9. Step 9 Bake for 40 to 45 minutes or until the filling is set and the crust is browned. Store in the refrigerator for up to 5 days. The quiche can be served warm or cold.
10. Ready to serve and ENJOY!

Here is how you achieve it. Whisk in the Miracle Whip and ricotta cheese. Then whisk in the flour gradually. Dice the imitation crab, the Swiss cheese, and the onion. Mix Onion, Cheese, Spinach and Crab together.

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