Good Afternoon| You are currently looking for ideas recipes cake asin/tuzlu  cake/salty cake (turkish style) interesting? The way to prepare it is not too difficult but not easy either. If wrongly processes it, the result will be tasteless and even not as tasty. Whereas cake asin/tuzlu  cake/salty cake (turkish style) the delicious should had aroma and taste that can provoke our appetites.

Great recipe for Cake Asin/Tuzlu Cake/Salty Cake (Turkish Style). Salty cake or Tuzlu Cake in Turkish language is quite popular in the tea time menu. Quick and easy to make, but it's yummy. For the tea time, lunch box snack for the kids also sometimes in our family we eat it as a supper.

Cake Asin/Tuzlu  Cake/Salty Cake (Turkish Style) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cake Asin/Tuzlu  Cake/Salty Cake (Turkish Style) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cake asin/tuzlu  cake/salty cake (turkish style) using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cake Asin/Tuzlu  Cake/Salty Cake (Turkish Style):

1. Take 2 potatoes (middle size)
2. Prepare 4 eggs
3. Get 1 carrot
4. Take 1 onion
5. Take 400 gr yogurt
6. Prepare 4 stalks spring onion
7. Get 1 bunch fresh dill/mint/parsley/celery
8. Make ready 3/4 cup veg oil
9. Prepare 1-1 1/3 cup flour
10. Make ready 100 gr melting cheese or mozzarella
11. Make ready 100 gr cheddar cheese
12. Get 100 gr scramble feta cheese
13. Make ready 1/2 tsp white pepper powder
14. Get 1 tsp baking powder
15. Prepare to taste Salt

Don't worry if you want to prepare Cake Asin/Tuzlu  Cake/Salty Cake (Turkish Style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. Before you start making the cake, prepare the syrup to give it time to cool down. Begin by mixing the sugar and water in a medium saucepan. Turn the heat on high and bring the mixture to a boil while continuously stirring it.

Instructions to make Cake Asin/Tuzlu  Cake/Salty Cake (Turkish Style):

1. Step 1 Clean and dice the onion, potato, and carrot. Chop the fresh dill (I used mint today, as o don’t have dill at home) keep aside. Cuci dan bersihkan sayuran, kemudian potong2 dadu bawang bombay, kentang, dan wortel. Potong dill segar (saya menggunakan mint hari ini, karena saya tidak punya dill di rumah) sisihkan.
2. Step 2 Crack and whisk the eggs using hand whisk. Add yogurt, then add oil continue to whisk it. Pecahkan dan kocok telur menggunakan mixer tangan. Tambahkan yogurt, lalu tambahkan minyak dan lanjutkan mengocok.
3. Step 3 Then add the flour, mix it gently, add salt, white pepper, and baking powder. Then add the diced vegetables, mix it using spatula. Kemudian masukkan tepung terigu, aduk rata, tambahkan garam, lada putih, dan baking powder. Kemudian masukkan sayuran yang sudah dipotong dadu, aduk menggunakan spatula.
4. Step 4 Add the shredded melted cheese, cheddar cheese, and scramble feta. Mix it gently. Grease the tray and pour the batter. Bake it for 45-50 minutes. Tambahkan keju parutan keju cheddar, mozarella, dan orak arik feta. Campur dengan lembut. Olesi loyang dan tuang adonan. Panggang selama 45-50 menit.
5. Step 5 Tuzlu cake or salty cake is ready for the tea time! Cake asin ala Turki siap menemani teh hangat anda! Bon Appetite! Selamat Menikmati!
6. Ready to serve and ENJOY!

Begin by mixing the sugar and water in a medium saucepan. Turn the heat on high and bring the mixture to a boil while continuously stirring it. Revani is a Turkish cake that's made with semolina flour, soaked in a lemon-flavored simple syrup, then topped with chopped pistachios. It's light, extremely moist, and a very popular Turkish dessert. It's also very easy to make!

So that’s going to wrap this up for this special food cake asin/tuzlu  cake/salty cake (turkish style) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!