Good Afternoon| Again looking for ideas recipes olive dip/spread unique? The way to prepare it is not difficult and not too easy. If wrong processes it, the result will not be satisfying and in fact tends to be unpleasant. Whereas olive dip/spread the delicious should had aroma and taste that be able to provoke our appetites.

Recipe Ingredients This easy dip only uses a handful of ingredients that you probably have on hand now. The hardest thing about it is waiting to eat it. The flavors meld together beautifully after being the refrigerator for a few hours. Tapenade is an olive spread or dip hailing from the Provence region in France.

Olive Dip/Spread is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Olive Dip/Spread is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have olive dip/spread using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Olive Dip/Spread:

1. Make ready 2 teaspoon minced garlic
2. Make ready 1 cup chopped black ripe olives
3. Prepare 1/2 cup pine nuts
4. Prepare 1/2 cup garlic Parmesan salad dressing
5. Take 1/2 cup creamy Caesar salad dressing
6. Prepare 1/2 cup mayonnaise
7. Make ready To taste salt
8. Get 1/2 teaspoon onion powder

Tips and Tricks The olives: This recipe uses green olives that are stuffed with pimentos. These come in glass jars at the super market. In a mixing bowl, combine all ingredients. If your cream cheese is soft enough you will not need a mixer.

Steps to make Olive Dip/Spread:

1. Step 1 Gather the salad dressings. Toast the pine nuts.
2. Step 2 Chop the nuts slice and dice the olives. Mix all the ingredients. Spread onto toasted bread. Serve I hope you enjoy!!
3. Ready to serve and ENJOY!

In a mixing bowl, combine all ingredients. If your cream cheese is soft enough you will not need a mixer. I had no problem mixing this with a spoon. Serve with wheat thins, Hawaiian rolls, Ritz crackers, or bread for small sandwiches. Olive spread is thick and creamy.

So that’s going to wrap this up for this special food olive dip/spread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!