Easy Way Make Parmesan potato wedges which So Delicious

Easy Way Make Parmesan potato wedges which So Delicious

  • Admin
  • Admin
  • Jun 1, 2023

Good Afternoon| Are looking for inspiration recipes parmesan potato wedges delicious? The way to prepare it is not too difficult but not easy either. If wrongly processes it, the result will not be satisfying and even not as tasty. Whereas parmesan potato wedges the delicious should have aroma and taste that could provoke our appetites.

Spritz with cooking spray; sprinkle with cheese mixture. Place potato wedges in a large bowl. Drizzle with olive oil and toss to coat. Sprinkle potato wedges with Parmesan cheese and toss again.

Parmesan potato wedges is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Parmesan potato wedges is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have parmesan potato wedges using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Parmesan potato wedges:
  1. Take 4 potatoes
  2. Get 2 tbsp olive oil
  3. Make ready 1/2 cup parmesan cheese
  4. Make ready 1 tsp cajun seasoning
  5. Get 1/2 tsp garlic powder
  6. Make ready 1/2 tsp onion powder
  7. Make ready 1 pinch black pepper
  8. Take 1 pinch cayenne pepper

In another small bowl whisk together salt, garlic powder, and Italian seasoning. Cut each potato lengthwise in half. Cut each half into three wedges. In a large bowl add the potato wedges, olive oil, garlic powder, Italian seasoning, salt and pepper.

Instructions to make Parmesan potato wedges:
  1. Step 1 Preheat oven to 400ยฐ.
  2. Step 2 Spray cookie sheet with non stick cooking spray.
  3. Step 3 Cut potatoes into wedges and place in a medium bowl.
  4. Step 4 Toss potatoes with olive oil.
  5. Step 5 Mix remaining in smal bowl then toss with potatoes.
  6. Step 6 Bake 45 minutes, turning once.
  7. Ready to serve and ENJOY!

Cut each half into three wedges. In a large bowl add the potato wedges, olive oil, garlic powder, Italian seasoning, salt and pepper. Sonja Overhiser Buy Our Cookbook The best side dish ever? This Parmesan potato wedges recipe will have your friends and family singing your praises. This might be my perfect food." I'm prone to superlatives when describing food, so please take this with a grain of salt.

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