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There are many things that more or less have an effect on the quality of taste dari paprika isi dengan saus cilantro-lime, first from the type of ingredients, next to the selection of fresh ingredients, up to how to make and serve it. No need bother if will prepare paprika isi dengan saus cilantro-lime tasty wherever you are, because as long as you know the tricks and how to do this, this dish can be treat special.

Paprika Cah Jamur Cuci bersih paprika hijau dan merah. Tumis bawang putih sampai agak menguning. Bumbui dengan kecap ikan, lada, garam, dan saus tiram. Resep Masakan Paprika: Ayam Paprika Saus Mentega.

To get started with this recipe, we have to prepare a few components. You can cook paprika isi dengan saus cilantro-lime using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Paprika Isi Dengan Saus Cilantro-Lime:

1. Make ready 5 Paprika
2. Make ready 1 1/2 pon Daging giling
3. Get 1 paket Campuran Bumbu Taco
4. Make ready 1 gelas Keju Cheddar Parut
5. Make ready 3/4 cangkir Air
6. Take 1/2 cangkir Krim asam
7. Prepare 1 jeruk nipis
8. Take 1/2 cangkir Cilantro Segar
9. Get 2 cengkeh Garlic

Aduk-aduk sampai tidak ada yang menggumpal. Stir in smoked hot paprika powder. Pour in chicken broth and cook for a few minutes until reduced by about half. Take off the heat and stir in tomato paste, then heavy cream, sour cream and cilantro.

Steps to make Paprika Isi Dengan Saus Cilantro-Lime:

1. Step 1 Preheat oven to 350.
2. Step 2 Cut four of the peppers in half and scrape out the seeds. Dice half of the remaining pepper and set aside.
3. Step 3 Put the ground beef and diced peppers into a skillet.
4. Step 4 Cook the ground beef and diced peppers on medium to high heat. Should be about 7 minutes.
5. Step 5 Drain the beef.
6. Step 6 Add taco seasoning package and 3/4 cup of water. Stir.
7. Step 7 Fill each pepper with the beef/diced pepper combo. (I used the back of a spoon to pack it in so it would stay together more easily).
8. Step 8 Bake peppers on 350 for 15 minutes.
9. Step 9 While peppers are in the oven, make the cilantro-lime sauce.
10. Step 10 Mix together the sour cream, cilantro, garlic and juice from one lime. I didn't have a food processor, so I finely chopped the cilantro and garlic. If you have a processor, you can put everything in and mix it that way.
11. Step 11 Take peppers out of the oven, put shredded cheese on top, then put back in the oven for 2-3 minutes, until cheese is melted.
12. Step 12 You can put the cilantro-lime sauce on top or on the side. I put it on the side for dipping.
13. Step 13 Serve!
14. Ready to serve and ENJOY!

Pour in chicken broth and cook for a few minutes until reduced by about half. Take off the heat and stir in tomato paste, then heavy cream, sour cream and cilantro. Turn the heat back on and heat the sauce through. Place shrimp in a medium bowl and add salt, pepper and sugar, toss to coat. Cilantro lime sauce (also called cilantro lime dressing or cilantro lime crema) is a blended creamy sauce.

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