Good Afternoon| Are looking for inspiration recipes guacamole interesting? The way to make it is difficult to easy. If wrongly processes it, the result will be tasteless and even not as tasty. Whereas guacamole the delicious should have aroma and taste that can provoke our appetites.

Mash avocados, lime juice, and salt together in a medium bowl; mix in tomatoes, onion, cilantro, and garlic. Sprinkle with salt and lime (or lemon) juice. The acid in the lime juice will provide some balance to the richness of the avocado and will help delay the avocados from turning brown. Add the chopped onion, cilantro, black pepper, and chilis.

guacamole is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. guacamole is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook guacamole using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make guacamole:

1. Prepare 4 alpukat
2. Take 1 bawang merah
3. Get 2-3 siung bawang putih
4. Make ready 2 jeruk nipis
5. Take Ketumbar
6. Prepare 1 lada jalapeno
7. Get Garam
8. Make ready Garam bawang

Authentic guacamole doesn't contain fillers and unnecessary ingredients. All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic, and salt. Watch how to make this recipe. Put the guacamole into a bowl and smooth the top with a spoon.

Instructions to make guacamole:

1. Langkah 1 Potong alpukat menjadi dua dan keluarkan dari cangkangnya. Masukkan ke dalam mangkuk pencampur
2. Langkah 2 Peras 1-2 jeruk nipis utuh ke dalam mangkuk pengaduk.
3. Langkah 3 Mulailah menumbuk jus jeruk nipis ke dalam alpukat dengan garpu sampai kekentalan yang Anda suka.
4. Langkah 4 Potong dadu seluruh bawang merah, bawang putih dan jalapeño, masukkan ke dalam mangkuk pengaduk Anda. Bawang merah adalah keajaibannya — ia mengeluarkan begitu banyak rasa dan rasanya lebih enak daripada bawang biasa!
5. Langkah 5 Chop up your cilantro—I typically use about a handful and chop into small pieces. Put that in your bowl and mix.
6. Step 6 Add in your desired amount of salt. I will typically cover the entire layer of bowl with salt, mix, and repeat 2 more times.
7. Step 7 Add in your onion salt. I swear by the Trader Joe's one. I typically just eye this and don't put too too much.
8. Step 8 Mix everything and taste! Add any extra ingredients as needed.
9. Ready to serve and ENJOY!

Watch how to make this recipe. Put the guacamole into a bowl and smooth the top with a spoon. Now take a piece of plastic wrap and press it firmly onto the guacamole so that there are no air pockets. For plastic-free storage, you can also use parchment paper or beeswax food wraps. Scoop out of shell with a spoon.

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