Good Afternoon| Are looking for inspiration recipes bhindi chicken delicious? The way to prepare it is difficult to easy. If wrongly processes it, the result will be tasteless and in fact tends to be unpleasant. Whereas bhindi chicken the delicious should had aroma and taste that can provoke our appetites.

many things that more or less affect the quality of taste dari bhindi chicken, first from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need bother if want prepare bhindi chicken tasty home, because as long as you know the tricks and how to do this, this dish be able to become serve special.

Chicken Bhindi is an Indian spicy okra masala recipe that consists of chicken thigh, okra, tomatoes, and other spices & herbs. It is best to serve with rice or roti bread. You can then leave it out to air dry for a number of hours or overnight. Benefits of Bhindi Okra has many health benefits.

To get started with this particular recipe, we must prepare a few components. You can have bhindi chicken using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bhindi chicken:

1. Get 1 kg chicken
2. Make ready 1/2 kg bhindi
3. Prepare 1 tspn ginger paste
4. Take 1 tspn garlic paste
5. Take Salt to taste
6. Take 1 tbspn red chilli powder
7. Get 1 tbspn dried coriander powder
8. Make ready 1 tspn cumin seeds
9. Make ready 1 tspn turmeric powder
10. Get Fresh coriander leaves
11. Make ready 4-5 tomatoes
12. Take 2, 3 green chillies
13. Prepare 3-4 onions
14. Make ready 1/2 cup oil

I just don't have time for that step (and frozen holds. Bhindi curry recipes are an integral part of North Indian cuisine and are often served with Naan. It features a mix of spices such as turmeric, salt, and coriander, as well as vegetables such as okra, tangy tomatoes, and onions. Bhindi is prepared in different ways in every household.

Instructions to make Bhindi chicken:

1. Step 1 Take oil in a pot and add onions, fry until golden brown
2. Step 2 Add ginger garlic paste and fry until you feel aroma and turn golden brown
3. Step 3 Add cumin seeds, coriander powder and cook for few minutes
4. Step 4 Add chicken and cook until it changes its colour
5. Step 5 Add tomatoes and green chillies and all the spices, cook for few minute, turn the flame medium and cover it with lid, cook for few minutes until tomatoes become soft
6. Step 6 Cook on high flame, until oil becomes separate and comes over the surface
7. Step 7 Cut the okra /bhindi and In a fry pan take oil and fry bhindi for few minutes
8. Step 8 Add fried bhindi into chicken masala, cover it and cook it on low flame for few minutes
9. Step 9 Bhindi chicken is ready to be served
10. Ready to serve and ENJOY!

It features a mix of spices such as turmeric, salt, and coriander, as well as vegetables such as okra, tangy tomatoes, and onions. Bhindi is prepared in different ways in every household. Do try this Chicken Bhindi Masala Recipe by Chef Zakir! Keep stirring often to fry them uniformly. Once the seeds start crackling, add ginger-garlic paste and fry the spices.

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