Good Afternoon| Again looking for ideas recipes karahi bhindi interesting? The way to make it is not too difficult but not easy either. If wrong processes it, the result will not be satisfying and even not as tasty. Whereas karahi bhindi the delicious should have aroma and taste that could provoke our appetites.

There are many things that more or less affect the quality of taste dari karahi bhindi, starting from the type of ingredients, then the selection of fresh ingredients, up to how to process and serve it. No need bother if want prepare karahi bhindi tasty home, because as long as you know the tricks and how to do this, this dish can become serve special.

written by Farhana Jump to Recipe Print Recipe Bhindi or okra has amazing health benefits and is one of the most favourite vegetable of every Pakistani. Bhindi or okra is cooked in many ways, but this bhindi karahi is a unique and a must try recipe. It is so delicious and easy to make. Remove okra with a slotted spoon and drain on paper towel.

To get started with this recipe, we have to prepare a few ingredients. You can cook karahi bhindi using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Karahi bhindi:

1. Make ready Half kg bhindi
2. Make ready 1/2 cup oil
3. Take 2 tsp dahi
4. Get 3 tomato
5. Take 1 pyaz
6. Take 1 tsp salt or to taste
7. Get 1 tsp kuti laal mirch
8. Get Half tsp Kali mirch powder
9. Get 1/4 tsp haldi powder
10. Make ready 1 tsp bhona cuta dhanya zeera
11. Get 1 tsp adrak lehsan paste
12. Make ready 2 big green chillies chopped
13. Take 1/2 tsp kasori methi

karari bhindi with detailed photo and video recipe. an easy and simple crispy ladies finger fry recipe made with tender okra's. it is a popular north indian or punjabi side dish recipe which can be served as sides or as a evening snack with cup of tea. there are many ways the crispy okra r. Bhindi masala is a very popular okra recipe that's made by cooking okra with tomato, onion, and a few basic spices. Today I am making very Unique Bhindi Kara. Heat oil in a pan and add the cumin seeds.

Steps to make Karahi bhindi:

1. Step 1 Karahi mein oil garam kar k bhindi ko 5 minutes k lein full flame par fry kejay then Nikal lejay
2. Step 2 Ab usi oil mein sb masalay add kejay or Achi trhan bhonai kejay then tematar or pyaz ki puree add kejay or adrak lehson paste add kejay or Achi trhan bhonai kejay
3. Step 3 Ab is masalay mein fry ke howi bhindi add kejay or Achi trhan mix krlejay
4. Step 4 5 to 10 min k lein Dum par Rakh dejay phr kasori methi or green chillies sy garnish krlejay
5. Step 5 Apki yummy karahi bhindi tayar ha garam roti k sath serve kejay 😋
6. Ready to serve and ENJOY!

Today I am making very Unique Bhindi Kara. Heat oil in a pan and add the cumin seeds. Serve hot with chapatti or any stuffed paratha's. To make crispy bhindi on the stovetop, slice the bhindi / okra as you normally would - not too thick, and not too thin. Add the bhindi / okra and let it cook on medium heat for a few minutes.

So that’s going to wrap this up with this special food karahi bhindi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!