Good Afternoon| Again looking for ideas recipes mexican chicken bowl delicious? The way to make it is not difficult and not too easy. If wrong processes it, the result will not be satisfying and even not as tasty. Whereas mexican chicken bowl the delicious should had aroma and taste that can provoke our appetites.

many things that more or less affect the quality of taste dari mexican chicken bowl, starting from the type of ingredients, next to the selection of fresh ingredients, up to how to process and serve it. No need to bother if want prepare mexican chicken bowl what is delicious wherever you are, because as long as you know the tricks and how to do this, this dish be able to become serve special.

In a large bowl mix quinoa, sweet corn, tomatoes, onions, and fresh chopped cilantro. Recipe ↓ This Chicken Burrito Bowl is a nutritious, delicious, and filling meal. It's a healthier (and less expensive) Chipotle copycat. Plus, it's just as tasty (if not more so!).

To get started with this recipe, we must prepare a few ingredients. You can have mexican chicken bowl using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Chicken Bowl:

1. Make ready 2 -Grilled Chicken breasts
2. Prepare 2 -Cups Jasmine Rice
3. Prepare 2 -Roma Tomatoes; diced
4. Take 2 - Limes; zested & juiced
5. Get 2 -Cups of Chicken broth
6. Make ready 1 -Yellow Onion; diced
7. Take 1/4 slice Green Pepper; diced
8. Get 1/4 slice Red Pepper; diced
9. Get 1/2 Cup shredded Mexican 4 cheese
10. Get 1 -Can Organic seasoned Black Beans
11. Take 1 -Pkg. Taco seasoning
12. Make ready 1 -Tbsp. Fresh Cilantro
13. Get 1/4 Tsp. Cumin
14. Get 1/2 Tsp. Kosher Salt
15. Get 1/4 Tsp. Ground Black Pepper
16. Make ready Note: you can use whatever type of peppers you want in the salsa

You can serve these lunch bowls with any topping of your choice. Add the black beans and rice. It's a chicken bowl recipe that is easily customizable! You might be wondering, what exactly is a Mexi-bowl?

Instructions to make Mexican Chicken Bowl:

1. Step 1 Triple rinse rice; and spray the rice cooker.
2. Step 2 Add rice and water to rice cooker; (use rice cooker directions) put a clean wash cloth over it, then put the top of the rice cooker on and cook according to the rice cooker direction.
3. Step 3 Open the can of black beans and pour into a microwave safe bowl and cook on reheat for 2 to 3 minutes. Set aside
4. Step 4 Grill- 7 minutes per side; bake- 30-40 minutes; steam- 60 minutes. Until Chicken is done. (I grill mine). Then let cool 5 minutes and diced up. Put chicken in a skillet with 1 tbsp. Of oil or use spray; add the pkg. of taco mix and cook on medium heat for 10 minutes; set aside.
5. Step 5 By this time the rice is done; so, zest 1/4 tsp. of lime into the rice and add 1/4 tsp. Cumin, 1 tbsp. cilantro and 1 to 2 tbsp. of lime juice; mix well; set aside.
6. Step 6 Dice up all vegetables and put them into a bowl; add 11/2 tbsp. Lime juice, 1/4 tsp. Zested lime, 1/2 tsp. Salt and1/4 tsp. Black Pepper; mix well and set aside.
7. Step 7 Now, lets put it all together: In whatever type of bowls your using; 1st put 1 cup of cilantro-lime rice on the bottom; 2nd add black beans, 3rd add fresh salsa, 4th add chicken, and 5th add 1/3 cup of the Mexican 4 cheese.
8. Step 8 Serve and enjoy with some tortilla chips & salsa.
9. Ready to serve and ENJOY!

It's a chicken bowl recipe that is easily customizable! You might be wondering, what exactly is a Mexi-bowl? The best way I can put it is that it is essentially a layered burrito bowl. It has all your favorite fillings that you would normally see in a burrito, minus the tortilla. With fresh veggies and a homemade seasoning blend, what's not to love about this recipe?

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